Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $16.00
Work Schedule
Flexible
Benefits
competitive pay
Medical insurance
Dental Insurance
Vision Insurance
Paid parental leave
FSA
HSA
Commuter benefit Program
Retirement savings 401(k) with company match
Employee assistance program
Paid Time Off
Discount Program
Flexible work schedule
Career growth opportunities
Job Description
Potbelly Sandwich Shop is a nationally recognized neighborhood sandwich shop that has grown from a small antique store established in 1977 to a thriving chain with over 400 locations across the United States. Known for its warm atmosphere and toasty sandwiches, Potbelly has built a reputation for not only its quality food offerings but also its commitment to creating a friendly and energetic work environment for its employees. This company prides itself on blending good vibes with great career opportunities, making it an excellent place for individuals seeking both personal and professional growth in the food service industry.
Show More
Show More
Job Requirements
- You are at least 16 years of age
- you can stand/walk a minimum of 3 hours or as needed
- you are able to lift up to 10 pounds frequently and up to 50 pounds occasionally
- Illinois applicants must become food safety certified within 30 days of employment
Job Qualifications
- You want to delight customers with great food and good vibes
- you are friendly and customer service oriented
- you have strong written and verbal communication skills
- you can handle the heat of the kitchen - knife skills are a plus
- you love working in a fast-paced environment
- you are a team player
- you enjoy higher levels of noise from music, customer and employee traffic
- you can manage potential allergens: peanut products, egg, dairy, gluten, soy, seafood and shellfish
- you can stand/walk a minimum of 3 hours or as needed
- you are at least 16 years of age
- you are able to lift up to 10 pounds frequently and up to 50 pounds occasionally
- Illinois applicants must become food safety certified within 30 days of employment
Job Duties
- Work multiple stations (load, dress, shakes, cash, prep, front) as directed by a Shift Leader or Manager
- comply with health and safety standards for food, cleanliness and safety
- restock food line, chips and cooler
- prepare quality finished products (sandwiches, salads, soups, cookies, ice cream) efficiently
- if 18 or older, use of the automatic slicer to prep food items
- clean tables, counters, floors, bathrooms, kitchen and utensils
- take out trash
- operate cash register: handle, balance and follow all cash handling procedures
- effectively handle customer complaints/issues
- take delivery/catering/pickup orders over the phone
- perform other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Nearby Cities