
Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $15.50
Work Schedule
Flexible
Benefits
competitive pay
Medical insurance
Dental Insurance
Vision Insurance
Paid parental leave
Flexible work schedule
Retirement savings 401(k) with company match
Job Description
Potbelly Sandwich Shop is a nationally recognized fast-casual restaurant chain that began its journey as a small antique store in 1977. Since then, it has evolved into a beloved neighborhood sandwich shop with over 400 locations across the United States. Potbelly is known for its warm, friendly atmosphere and quality toasty sandwiches, but the company truly prides itself on the people behind those sandwiches – the associates who bring good vibes and great service to life every day. The chain fosters a vibrant culture where employees thrive in a fast-paced environment and have ample opportunities for career growth and development.... Show More
Job Requirements
- At least 16 years of age
- able to stand or walk a minimum of 3 hours or as needed
- able to lift up to 10 pounds frequently and up to 50 pounds occasionally
- willing to become food safety certified within 30 days if employed in Illinois
- ability to handle high noise levels and maintain customer service focus
- availability to work flexible schedules
- basic knife skills are a plus but not required
- strong communication skills
Job Qualifications
- Friendly and customer service oriented
- strong written and verbal communication skills
- ability to handle a fast-paced environment
- team player
- able to manage potential allergens such as peanut products, egg, dairy, gluten, soy, seafood and shellfish
- able to stand or walk a minimum of 3 hours as needed
- able to lift up to 10 pounds frequently and up to 50 pounds occasionally
- at least 16 years of age
- Illinois applicants must become food safety certified within 30 days of employment
Job Duties
- Work multiple stations (load, dress, shakes, cash, prep, front) as directed by a Shift Leader or Manager
- comply with health and safety standards for food, cleanliness and safety
- restock food line, chips and cooler
- prepare quality finished products (sandwiches, salads, soups, cookies, ice cream, etc.) efficiently
- if 18 or older, use of the automatic slicer to prep food items
- clean tables, counters, floors, bathrooms, kitchen and utensils
- take out trash
- operate cash register
- handle, balance and follow all cash handling procedures
- effectively handle customer complaints/issues
- take delivery/catering/pickup orders over the phone
- perform other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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