Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $19.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
Free Meals
Flexible Hours
Part-time or full-time employment
full benefits package
Tips
Job Description
Firehouse Subs is a renowned restaurant chain known for its passion for serving hearty and flavorful food combined with heartfelt service and a strong commitment to public safety. Founded in Jacksonville, Florida, in 1994 by brothers and former firefighters Chris Sorensen and Robin Sorensen, Firehouse Subs has grown into a respected brand built upon decades of fire and police service experience. The founders brought their real-life expertise into creating hot, sumptuous subs piled high with premium quality meats and cheeses, all while supporting local communities through their charitable efforts. The Firehouse Subs Public Safety Foundation, a non-profit organization established by... Show More
Job Requirements
- Able to work in a fast-paced environment
- Excellent menu and product knowledge
- Accountable for the preparation of the guest's order
- Able to communicate effectively with guests and handle questions and concerns in a professional manner
- Team player
- Thanks the guest sincerely for their business
- Participates in all Firehouse Subs Public Safety Foundation fundraising initiatives
- Maintains an organized, stocked, and sanitary work space
- Able and willing to complete other restaurant functions such as cashier or cleaning, per management direction, or any other duties assigned by the general manager, assistant manager, or shift leader
- Maintains a safe work environment, adhering to all established food and safety guidelines
- Able to lift up to 50 lbs
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a fast-paced food service environment is advantageous but not required
- Strong communication and interpersonal skills
- Ability to work effectively in a team
- Basic math skills for handling cash and orders
- Commitment to maintaining hygiene and safety standards
- Positive attitude and strong work ethic
Job Duties
- Prepare guest orders accurately and efficiently
- Maintain an organized, stocked, and sanitary workspace
- Communicate effectively with guests and handle questions or concerns professionally
- Participate in Firehouse Subs Public Safety Foundation fundraising initiatives
- Adhere to all food safety and sanitation guidelines
- Assist with other restaurant functions such as cashiering or cleaning as directed by management
- Work collaboratively as a team player and thank guests sincerely for their business
Job Qualifications
Experience
No experience required