Fresh Dining Concepts Llc logo

Team Member

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Rotating Shifts
Flexible
Day Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Flexible Schedule
Training and Development
Retirement Plan

Job Description

Fresh Dining Concepts is the leading franchisee of ToGo Foods, a prominent franchisor known for operating well-recognized brands including Auntie Anne's, Carvel, Cinnabon, and Jamba Juice. With numerous locations spread across the United States, Fresh Dining Concepts plays a vital role in delivering beloved food products and beverages to a broad customer base. The company emphasizes quality, customer service, and operational excellence to maintain the high standards associated with each of its franchises. Fresh Dining Concepts is committed to creating a positive work environment that supports employee growth and fosters teamwork, making it an employer of choice in the food... Show More

Job Requirements

  • 0-1 years of experience in the food service industry or equivalent retail experience
  • current food handler certification or ability to obtain certification within the first 30 days as required by local law
  • basic math and basic reading skills
  • ability to understand and carry out oral and/or written instructions in English and request clarification when needed
  • strong guest focus with excellent people skills including positive can-do attitude and quick learner
  • availability to work shifts
  • ability to develop and maintain effective working relationships with co-workers
  • compliance with all health and sanitation laws and regulations

Job Qualifications

  • 0-1 years of experience in the food service industry or equivalent retail experience
  • current food handler certification or ability to obtain certification within the first 30 days as required by local law
  • basic math and basic reading skills
  • ability to understand and carry out oral and/or written instructions in English and request clarification when needed
  • strong guest focus with excellent people skills including positive can-do attitude and quick learner
  • availability to work shifts
  • ability to develop and maintain effective working relationships with co-workers
  • compliance with all health and sanitation laws and regulations

Job Duties

  • Prepare dough and other products such as lemonade, butter, dips, Cinnabons, and yogurt
  • roll, twist, dip, shape, bake, and bag pretzels, Cinnabons, and yogurt
  • prepare specialty pretzels or other brand products for Cinnabon
  • insert, rotate, and remove pretzel and Cinnabon trays, monitor ovens for correct baking time and product color
  • dip, drain, and fill pretzels and Cinnabons in the warmer or hot plate
  • prepare drinks and bag orders using appropriate health and safety measures
  • exhibit a friendly and courteous attitude toward guests and co-workers

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location