Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.75 - $17.25
Work Schedule
Flexible
Benefits
competitive pay
Medical insurance
Dental Insurance
Vision Insurance
Domestic partnership benefits
Paid parental leave
Flexible spending account
Health savings account
Commuter benefit Program
Retirement savings 401(k) with company match
Employee assistance program
Paid Time Off
employee discount
Flexible work schedule
Career growth opportunities
Job Description
Potbelly Sandwich Shop is a nationally recognized fast-casual restaurant chain known for its delicious toasted sandwiches and a warm, neighborhood atmosphere. Founded in 1977 as a small antique store, Potbelly has grown into a thriving company with over 400 locations across the United States. The brand prides itself on delivering great food coupled with excellent customer service, creating a welcoming environment for its customers and a positive workplace culture for its employees. Potbelly values good vibes, teamwork, and community, making it a place where employees can build meaningful careers while enjoying the fast-paced and dynamic environment of the restaurant industry.Show More
Job Requirements
- at least 16 years of age
- ability to work in a fast-paced environment
- able to stand or walk for a minimum of 3 hours
- able to lift up to 10 pounds frequently and 50 pounds occasionally
- able to manage potential allergens
- Illinois employees must obtain food safety certification within 30 days
- reliable and punctual
- strong communication skills
Job Qualifications
- friendly and customer service oriented
- strong written and verbal communication skills
- able to handle kitchen heat and food preparation
- team player
- able to manage potential allergens such as peanut products, egg, dairy, gluten, soy, seafood and shellfish
- able to stand or walk for a minimum of 3 hours or as needed
- able to lift up to 10 pounds frequently and up to 50 pounds occasionally
- at least 16 years of age
- Illinois applicants must become food safety certified within 30 days of employment
Job Duties
- work multiple stations including load, dress, shakes, cash, prep, and front as directed by shift leader or manager
- comply with health and safety standards for food, cleanliness and safety
- restock food line, chips and cooler
- prepare quality finished products such as sandwiches, salads, soups, cookies, and ice cream efficiently
- use automatic slicer to prep food items if 18 or older
- clean tables, counters, floors, bathrooms, kitchen and utensils
- take out trash
- operate cash register including handling, balancing and following all cash handling procedures
- effectively handle customer complaints and issues
- take delivery, catering and pickup orders over the phone
- perform other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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