Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $13.00 - $14.00
Work Schedule
Flexible
Benefits
competitive pay
Medical insurance
Dental Insurance
Vision Insurance
Domestic partnership benefits
Paid parental leave
FSA and HSA with employer contribution
Commuter benefit Program
Retirement savings 401(k) with company match
Employee assistance program
Paid Time Off
Discount Program
Flexible work schedule
Career growth opportunities
Job Description
Potbelly Sandwich Shop is a nationally recognized neighborhood sandwich shop brand that originated from a small antique store in 1977 and has since grown to over 400 locations across the United States. Known for its warm and inviting atmosphere, Potbelly embodies a culture where good vibes and great careers are a way of life. The company is dedicated to delivering not only toasty, delicious sandwiches but also an exceptional customer experience that keeps guests coming back. Potbelly values its associates as the heart of the brand, recognizing that the quality of service and the friendly interaction customers receive are just... Show More
Job Requirements
- You are at least 16 years of age
- You are able to stand/walk a minimum of 3 hours or as needed
- You are able to lift up to 10 pounds frequently and up to 50 pounds occasionally
- Illinois applicants must become food safety certified within 30 days of employment
Job Qualifications
- You want to delight customers with great food and good vibes
- You are friendly and customer service oriented
- You have strong written and verbal communication skills
- You can handle the heat of the kitchen
- knife skills are a plus
- You love working in a fast-paced environment
- You are a team player
- You enjoy higher levels of noise from music, customer and employee traffic
- You can manage potential allergens: peanut products, egg, dairy, gluten, soy, seafood and shellfish
- You are able to stand/walk a minimum of 3 hours or as needed
- You are able to lift up to 10 pounds frequently and up to 50 pounds occasionally
- Illinois applicants - all IL employees are required to become food safety certified within 30 days of employment
Job Duties
- Work multiple stations (load, dress, shakes, cash, prep, front) as directed by a Shift Leader or Manager
- Comply with health and safety standards for food, cleanliness and safety
- Restock food line, chips and cooler
- Prepare quality finished products (sandwiches, salads, soups, cookies, ice cream, etc.) efficiently
- If 18 or older, use of the automatic slicer to prep food items
- Clean tables, counters, floors, bathrooms, kitchen and utensils
- take out trash
- Operate cash register: handle, balance and follow all cash handling procedures
- Effectively handle customer complaints/issues
- Takes delivery/catering/pickup orders over the phone
- Others duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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