Team Member

Naperville, IL, USA|Onsite

Job Overview

Employment Type

Part-time

Compensation

Type:

Hourly

Rate:

Range $15.00 - $15.50

Work Schedule

Flexible

Benefits

competitive pay

Medical insurance

Dental Insurance

Vision Insurance

Paid parental leave

Flexible work schedule

Career growth opportunities

Paid Time Off

Retirement savings 401(k) with company match

Employee assistance program

Discount Program

Commuter benefit Program

FSA and HSA with employer contribution

Domestic partnership benefits

Job Description

Potbelly Sandwich Shop is a nationally recognized fast-casual restaurant chain known for its warm, inviting neighborhood sandwich shops. Originating in 1977 as a small antique store, Potbelly has grown to operate over 400 locations across the United States, building a strong reputation for serving toasted sandwiches and bringing good vibes to every customer. The brand is committed to providing an enjoyable work environment where employees feel valued and can thrive while delivering excellent customer service. Potbelly emphasizes a culture of friendliness, teamwork, and fast-paced efficiency, making it not only a popular dining destination but also a sought-after employment choice for... Show More

Job Requirements

At least 16 years of age
Ability to stand/walk for a minimum of 3 hours or as needed
Ability to lift up to 10 pounds frequently and up to 50 pounds occasionally
Willingness to work in a fast-paced, noisy environment
Ability to manage potential allergens including peanut products, egg, dairy, gluten, soy, seafood and shellfish
For Illinois applicants, must become food safety certified within 30 days of employment

Job Qualifications

Friendly and customer service oriented
Strong written and verbal communication skills
Ability to handle kitchen heat and perform knife skills (a plus)
Ability to work in a fast-paced environment
Team player
Ability to manage potential allergens including peanut products, egg, dairy, gluten, soy, seafood and shellfish
Able to stand/walk a minimum of 3 hours or as needed
Able to lift up to 10 pounds frequently and up to 50 pounds occasionally
At least 16 years of age
For Illinois applicants, ability to become food safety certified within 30 days of employment

Job Duties

Work multiple stations (load, dress, shakes, cash, prep, front) as directed by a Shift Leader or Manager
Comply with health and safety standards for food, cleanliness and safety
Restock food line, chips and cooler
Prepare quality finished products (sandwiches, salads, soups, cookies, ice cream, etc.) efficiently
If 18 or older, use of the automatic slicer to prep food items
Clean tables, counters, floors, bathrooms, kitchen and utensils
take out trash
Operate cash register: handle, balance and follow all cash handling procedures
Effectively handle customer complaints/issues
Take delivery/catering/pickup orders over the phone
Others duties as assigned

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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