
Job Overview
Employment Type
Part-time
Compensation
Type: 
Hourly
Rate: 
Range $12.00 - $16.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
employee discount
Flexible Schedule
Career development opportunities
inclusive work environment
Job Description
Caribou Coffee is a well-established and respected coffeehouse chain dedicated to creating exceptional day-making experiences that inspire a positive chain reaction of good. With a strong focus on the core pillars of Team, Guest, and Business, Caribou Coffee emphasizes a culture where employees can be authentic while having a meaningful impact on their community and forming life-long relationships. Known for serving some of the best coffee around, the company fosters an inclusive and welcoming environment, commonly referred to as the 'Bou Crew.' This environment invites team members to thrive and contribute to a shared purpose and vibrant company values.Show More
Job Requirements
- Must be at least 16 years of age
- ability to work early mornings, evenings, some holidays and/or weekends
- ability to stand for 4 to 8 hours and lift up to 50 pounds
- good communication and interpersonal skills
- ability to manage cash handling processes
- willingness to learn and work as part of a team
Job Qualifications
- Ability to work at least one of the following: early mornings, evenings, some holidays and/or weekends
- must be at least 16 years of age
- restaurant, retail, or guest service experience is preferred
Job Duties
- Provides incredible guest service by developing personal ongoing relationships with guests
- practices active listening and connection
- anticipates guest needs and proactively solves guest opportunities by demonstrating product knowledge and hospitality
- makes enthusiastic and knowledgeable recommendations to delight guests
- creates day making experiences that spark a chain reaction of good
- hand-crafts beverages to order per Caribou standard operating procedures
- heats, prepares, and serves Caribou food offerings to Caribou standard operating procedures
- floats between barista and guest service and willingly fulfills all team member roles and responsibilities
- takes guest orders and manages cash drawer while following all cash handling policies and procedures
- maintains the look and feel of a well-run store by following cleanliness, sanitization and organization standards
- actively thinks and acts upon what the team and guest will need in the future
- differentiates between problems that can be solved directly and when to ask for leader support
- understands that the team is managing multiple priorities and willingly takes direction from leaders
- brings the core values to life by supporting one another, making fun happen, being yourself, taking ownership, and serving with love
- brings joy to interactions and makes fun happen
- relishes the opportunity to be helpful to others both team members and guests
- has a learner's mentality and a desire to get better and do things correctly and effectively
- shows up in every situation looking to do the right thing, serve with love and make the biggest difference
- takes ownership for and is eager to make a positive impact on others
- shows up ready and willing to be a reliable team player and support one another
- is resilient under pressure and willing to ask for help
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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please contact the employer.
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