Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $11.00 - $13.00
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Benefits

Employee free meal during shift
Paid Time Off
flexible scheduling
Leadership and coaching opportunities
Career growth potential
Supportive team environment
Safe workplace

Job Description

Taco Bell is a globally recognized fast-food restaurant chain renowned for its Mexican-inspired menu offerings such as tacos, burritos, and quesadillas. As part of the Yum! Brands family, Taco Bell is dedicated to providing customers with a fun, fast, and friendly dining experience. Founded in the United States, Taco Bell has expanded rapidly, bringing its unique flavors and customer-centric approach to locations worldwide. The company prides itself on its commitment to innovation, quality service, and creating a welcoming environment for both customers and employees. Working at Taco Bell offers a dynamic workplace where teamwork, efficiency, and customer satisfaction are paramount.Show More

Job Requirements

  • Must be 16 years of age
  • Ability to work flexible shifts including nights, weekends, and holidays
  • Must pass background screening including national sex offender registry check
  • Ability to stand for extended periods
  • Strong customer service orientation
  • Reliable and punctual
  • Ability to follow instructions and operate service equipment

Job Qualifications

  • High school diploma or equivalent preferred
  • Prior experience in customer service or food industry is advantageous
  • Strong communication skills
  • Ability to work in a fast-paced environment
  • Team-oriented mindset
  • Basic math skills
  • Ability to handle cash transactions accurately

Job Duties

  • Receive orders, process sales and cash, and manage customer issues
  • Prepare and maintain good quality of products
  • Monitor all service equipment
  • Fully participate in delivering to every guest a WOW experience
  • Work collaboratively with team members
  • Maintain cleanliness and organization of the workspace
  • Adhere to food safety and hygiene standards

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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