Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $16.00
Work Schedule
Flexible
Benefits
competitive pay
Medical insurance
Dental Insurance
Vision Insurance
Domestic partnership benefits
Paid parental leave
Flexible Spending Account (FSA)
Health Savings Account (HSA) with employer contribution
Commuter benefit Program
Retirement savings 401(k) with company match
Employee assistance program
Paid Time Off
Discount Program
Flexible work schedule
Career growth opportunities
Job Description
Potbelly Sandwich Shop is a nationally recognized fast-casual restaurant chain, known for its toasty sandwiches and inviting neighborhood atmosphere. Founded in 1977 as a small antique store, Potbelly has grown to over 400 locations across the United States. The brand is celebrated not only for its delicious food but also for creating a positive work environment where good vibes and great careers flourish. Potbelly prides itself on delivering quality food served with kindness and efficiency, focusing on fostering a welcoming space for customers and employees alike. The company values teamwork, customer service, and a commitment to consistent quality in every... Show More
Job Requirements
- At least 16 years of age
- Desire to delight customers with great food and good vibes
- Friendly and customer service oriented
- Strong written and verbal communication skills
- Ability to handle the heat of the kitchen - knife skills are a plus
- Love working in a fast-paced environment
- Team player
- Ability to enjoy higher levels of noise from music, customer and employee traffic
- Ability to manage potential allergens: peanut products, egg, dairy, gluten, soy, seafood and shellfish
- Able to stand/walk a minimum of 3 hours or as needed
- Ability to lift up to 10 pounds frequently and up to 50 pounds occasionally
- Illinois applicants must become food safety certified within 30 days of employment
Job Qualifications
- Friendly and customer service oriented
- Strong written and verbal communication skills
- Ability to work in a fast-paced environment
- Team player
- Ability to manage potential allergens such as peanut products, egg, dairy, gluten, soy, seafood and shellfish
- Able to stand/walk a minimum of 3 hours or as needed
- Ability to lift up to 10 pounds frequently and up to 50 pounds occasionally
- Food safety certification required within 30 days of employment for Illinois applicants
Job Duties
- Work multiple stations (load, dress, shakes, cash, prep, front) as directed by a Shift Leader or Manager
- Comply with health and safety standards for food, cleanliness and safety
- Restock food line, chips and cooler
- Prepare quality finished products (sandwiches, salads, soups, cookies, ice cream, etc.) efficiently
- If 18 or older, use of the automatic slicer to prep food items
- Clean tables, counters, floors, bathrooms, kitchen and utensils
- take out trash
- Operate cash register: handle, balance and follow all cash handling procedures
- Effectively handle customer complaints/issues
- Take delivery/catering/pickup orders over the phone
- Other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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