
Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Standard Hours
Benefits
competitive pay
Health Insurance
Dental Insurance
Vision Insurance
telemedicine
Pet insurance
401k
Job Description
CAVA is a rapidly growing fast-casual restaurant brand known for its commitment to delivering exceptional dining experiences through fresh, flavorful Mediterranean-inspired food. Founded with a passion for quality and guest satisfaction, CAVA fosters a vibrant and inclusive culture where team members are valued, celebrated, and encouraged to grow both professionally and personally. With numerous locations across the country, CAVA offers a dynamic work environment that balances fast-paced service with a supportive team atmosphere. The brand is anchored by five core values: Positivity, Transparency, Humility, Fanaticism, and Thoughtfulness, which guide daily operations and interactions with guests and colleagues alike. \n\nAs a... Show More
Job Requirements
- Must be able to bend and reach overhead often
- must possess dexterity to handle tongs, pots/pans, and other equipment
- must be comfortable working in temperatures ranging from hot to cold
- must be comfortable working near open flames
- may be required to work in tight spaces
- must maintain near constant communication with multiple people
- close vision, distance vision, and peripheral vision is required
- must be able to sit, squat and kneel occasionally
- must be able to work in a constant state of alertness and safe manner
- may be required to occasionally work in outdoor weather conditions
Job Qualifications
- High school diploma or equivalent preferred
- previous customer service experience is a plus
- ability to work in a fast-paced environment
- strong communication skills
- ability to work effectively as part of a team
- willingness to learn and adapt
- basic knowledge of food safety and sanitation
- physical stamina to meet the demands of the job
Job Duties
- Enthusiastically educate guests about our menu and assemble orders as requested
- keep the serving line, dining room, and restrooms clean and organized
- follow recipes and procedures to maintain food quality and consistency
- adhere to safety and sanitation procedures
- restock stations and keep them clean and organized
- ensure the overall cleanliness of the restaurant
- deliver a delicious, unique, and memorable experience to each of our guests
- put deliveries away, plus any additional duties assigned
- ability to cross train across the restaurant to ensure rapid growth
- may stand for long periods of time and lift up to 50 pounds
- assist with any additional duties assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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