Job Overview
Employment Type
Temporary
Hourly
Full-time
Part-time
Work Schedule
Rotating Shifts
Standard Hours
Flexible
Benefits
Paid Time Off
Flexible Schedule
Employee Discounts
Training and Development
employee recognition
team environment
Career advancement opportunities
Job Description
This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Jack in the Box Inc. This means that the independent franchisee, rather than Jack in the Box Inc., will be your direct employer if hired. The franchisee carries full responsibility for all employment-related matters within the restaurant, including, but not limited to, setting the job requirements, hiring, firing, disciplinary actions, wages, supervision, staffing, and scheduling. This business model allows the franchisee flexibility to manage the restaurant operations while maintaining the Jack in the Box brand standards and customer experience.
Ja... Show More
Ja... Show More
Job Requirements
- High school diploma or equivalent
- ability to stand and walk approximately 90-95% of shift
- ability to lift and carry 10-65 lbs
- excellent communication skills
- ability to work flexible hours including weekends and holidays
- ability to follow instructions and procedures
- willingness to accept direction and feedback
Job Qualifications
- Demonstrate integrity and ethical behavior
- ability to stand and walk approximately 90-95% of shift
- ability to lift and carry 10-65 lbs
- ability to take guests’ orders and operate a cash register
- ability to read video monitors
- ability and desire to work in a fast-paced environment
Job Duties
- Model a “guest comes first” attitude
- ensure timeliness, quality, and accuracy of all orders
- handle guest complaints using the CARE model
- interact effectively with diverse groups
- get along with team members and show respect
- ensure personal and uniform cleanliness
- help and train new employees as assigned
- follow instructions and be productive
- accept direction and feedback
- follow JIB procedures and standards
- maintain excellent attendance and punctuality
- maintain restaurant cleanliness
- follow uniform and grooming standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
Loading...
You may be also interested in:
Nearby Cities
Jobs By Filter