Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $21.50
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
401k Match
scholarship program
employee assistance fund
free counseling services
Daily Pay
Job Description
Panera Bread is a recognized leader in the restaurant industry, having received multiple awards including being named an employer of choice for the years 2022 and 2023, as well as a Top Workplace for 2024. Known for its commitment to quality food and outstanding service, Panera Bread operates bakery-cafes that emphasize fresh ingredients and a welcoming atmosphere. As a company, Panera Bread values its employees and strives to provide a supportive, inclusive environment where team members can thrive and grow.
This opportunity as a Team Manager at Panera Bread is a significant role pivotal to the success of the bake... Show More
This opportunity as a Team Manager at Panera Bread is a significant role pivotal to the success of the bake... Show More
Job Requirements
- At least 18 years of age
- One year of restaurant or retail management experience
- Proven ability to direct, motivate, coach, and develop others in a fast-paced environment
- Demonstrated ability to run great shifts
- ServSafe certification or ability to pass
- Must be able to lift up to 45 lbs and be able to bend, reach, push, pull, and stand for long periods of time with or without reasonable accommodations
Job Qualifications
- One year of restaurant or retail management experience
- ServSafe certification or ability to pass
- Proven ability to direct, motivate, coach, and develop others
- Demonstrated ability to run great shifts
- At least 18 years of age
- Strong interpersonal and leadership skills
- Ability to work flexible hours including nights and weekends
Job Duties
- Direct, motivate, coach, and develop team members in a fast-paced environment
- Manage and run great shifts ensuring operational excellence
- Maintain a strong focus on food safety and quality standards
- Foster a warm, inclusive, and authentic team culture
- Handle team performance management and conflict resolution
- Provide exceptional customer service to enhance guest experiences
- Support the bakery-cafe’s goals through effective leadership and communication
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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