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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $11.00 - $13.00
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Work Schedule

Flexible

Job Description

Chick-fil-A is a renowned fast-food restaurant chain known for its exceptional customer service, high-quality food, and commitment to community involvement. With a strong emphasis on values like integrity, excellence, and hospitality, Chick-fil-A operates through independently owned and operated franchised restaurants. These establishments not only provide delicious meals but also foster a people-focused environment where teamwork and leadership development are highly encouraged. The company culture celebrates servant leadership, where employees demonstrate compassion, diligence, and a positive attitude toward both guests and colleagues. Predominantly recognized for its chicken-based menu, Chick-fil-A is closed on Sundays, allowing employees a guaranteed day of rest, reflecting... Show More

Job Requirements

  • Smile
  • Create and maintain eye contact
  • Speak enthusiastically
  • Make emotional connections with guests
  • Reliable transportation
  • Ability to work in a fast-paced environment
  • Strong people skills with a desire to serve team members
  • Strong commitment to superior customer service
  • Ability to manage team member behavioral and performance issues
  • Ability to work in a team environment with shared ownership and responsibility
  • Prior experience as shift lead, crew lead, supervisor, team lead, restaurant manager, restaurant assistant manager is not required but is preferred

Job Qualifications

  • Strong communication skills
  • Ability to lead a team effectively
  • Experience in customer service
  • Ability to train and develop team members
  • Friendly and approachable demeanor
  • Ability to handle high-pressure situations calmly
  • Previous experience as shift lead, crew lead, supervisor, team lead, restaurant manager, or assistant manager preferred

Job Duties

  • Participating operationally in day-to-day activities in high-volume, fast-paced restaurant
  • Offer immediate and respectful response to guest's needs
  • Assist in training of new hires, set the tone for a shift, and act as a role model for our team
  • Be a friendly, encouraging team player
  • Open and/or close, lead shifts, key holder
  • Count drawers and finalize day
  • Excellent communication skills, both written and spoken

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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