Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $25.00
Work Schedule
Standard Hours
Benefits
401(k) matching
Dental Insurance
employee discount
Health Insurance
Paid Time Off
Vision Insurance
Job Description
Truluck's is a distinguished fine dining seafood restaurant that has been passionately serving guests since 1992. Renowned for its unwavering commitment to culinary excellence, sustainable seafood practices, southern hospitality, a strong company culture, and active philanthropy, Truluck's has established itself as a beloved destination for exquisite dining experiences. The establishment thrives on creating exhilarating moments and enduring memories for every guest by bringing its core values to each table every day. The restaurant's dedication to the highest-quality sustainable seafood is reflected through its TRU Sustainability philosophy, which ensures that only species that are not endangered or overfished are served, adhering... Show More
Job Requirements
- Experience working as a Team Assistant with similar concept
- Knowledge of wait staff and guest needs
- All Ambassadors are required to have a telephone number where they can be reached
- Must be able to stand for 9 hours
- Must be able to lift at least 50 pounds
- Ability to perform all job functions while wearing the specified uniform, including proper footwear
- Professional and accurate communication
Job Qualifications
- Experience working as a Team Assistant with similar concept
- Knowledge of wait staff and guest needs
- Professional and accurate communication
- Experience in fine dining environment
- Ability to work efficiently in a fast-paced setting
- Strong team commitment
- Positive attitude towards hospitality
Job Duties
- Perform job functions in accordance with performance standards
- Perform Team Assistant opening duties and closing duties as directed
- Maintain dining room cleanliness and safety
- report any issues to Leadership
- Assist servers with cleaning and re-setting tables
- Set up and maintain service support stations
- Maintain, clean, and restock restrooms throughout the shift
- Properly dispose of leftover garbage, stack plates, wrap glasses, separate silverware, and dispose of duty linen
- Pre-set large parties and prioritize table re-set with host department
- Inform host department or Leadership of table availability
- Restock plates, flatware, and glassware to assigned areas
- Attend all Ambassador meetings and bring suggestions for improvements
- Always maintain clean and professional appearance
- Work with teamwork always in mind
- Perform other related duties as assigned by the Leadership Team
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
Restaurants and hotels use OysterLink to hire.
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