Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $11.00 - $18.00
Work Schedule
Rotating Shifts
Day Shifts
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training opportunities
flexible scheduling
Job Description
The Tulalip Tribes is a federally recognized Native American tribe located in Washington State. They operate a variety of enterprises, including casinos, resorts, and restaurants, that serve guests with a focus on quality service and community values. One of the key hospitality roles available within their restaurants or lounges is the Server position, which plays a vital role in enhancing guest experiences by delivering excellent customer service, efficiently handling food and drink orders, and maintaining cleanliness and organization within the service areas. This position is usually full-time and involves working in a fast-paced environment where teamwork and communication are essential... Show More
Job Requirements
- must be 21 years of age or older
- must be able to lift and carry servers tray weighing up to 30 lbs on a continuous basis
- must be able to obtain and hold a food handler's card within 60 days from hire date
- must be able to obtain and hold a class 12 liquor permit within 60 days from hire date
- must be able to work any assigned shift including days, swing, grave, weekends and holidays
- successful employment history with the tulalip tribes and other employers
- team members may be subject to fit for duty testing
Job Qualifications
- high school diploma or ged equivalent preferred
- basic math skills
- minimum six months experience working with the public utilizing customer relation skills
- minimum six months experience serving beer, wine and cocktails in a restaurant, lounge or casino setting
- minimum six months cashiering experience
Job Duties
- serve food and drinks to guests demonstrating positive guest relations
- work with point of sale system to accept money and make change
- assist bartender with stocking supplies and making coffee
- maintain cleanliness and order in service areas
- handle transactions accurately and efficiently
- provide attentive and friendly service to guests
- ensure compliance with food handling and liquor permit regulations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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