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TB Restaurant General Manager

Job Overview

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Compensation

Salary
Range $48,300.00 - $66,600.00
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Career development opportunities
employee recognition programs

Job Description

Taco Bell is a globally recognized quick-service restaurant chain known for its innovative Mexican-inspired menu items, bold flavors, and commitment to providing customers with Mas Heart, Mas Flavor, and Mas Value. Established decades ago, Taco Bell has grown to become a leader in the fast-food industry, serving millions of guests each day across numerous locations. The company's culture emphasizes not just serving great food but also creating an exciting and rewarding environment for team members. Taco Bell is dedicated to fostering a positive and optimistic workplace where each employee feels empowered and motivated to achieve success in their careers. It... Show More

Job Requirements

  • High school diploma or equivalent
  • Minimum of 2 years management experience in quick-service restaurants
  • Ability to work flexible hours including nights and weekends
  • Strong customer service orientation
  • Effective communication and leadership skills
  • Ability to manage budgets and analyze financial data
  • Willingness to work in a fast-paced environment

Job Qualifications

  • Previous management experience in the restaurant or hospitality industry
  • Strong leadership and team-building skills
  • Proven ability to manage financial performance and budgets
  • Excellent communication and interpersonal skills
  • Ability to motivate and inspire a diverse team
  • Knowledge of food safety and quality standards
  • High school diploma or equivalent required

Job Duties

  • Recruit and train high-performing crew members
  • Develop team members and promote career growth
  • Manage restaurant profit and loss (P&L)
  • Drive sales growth and achieve financial targets
  • Maintain adherence to Taco Bell brand standards
  • Create a positive and rewarding restaurant culture
  • Ensure excellent customer experience

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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