Job Overview
Compensation
Type:
Hourly
Rate:
Range $17.00 - $31.50
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
Contract-based compensation
Travel and lodging provided
Opportunity to work across multiple MLB and professional sports environments
Job Description
KitchFix is a renowned culinary service provider specializing in delivering high-quality, performance-driven nutrition to elite athletes across Major League Baseball (MLB) clubhouses, player development complexes, and other professional sports facilities. The company is recognized for its innovative approach that combines expert culinary arts with sports nutrition science to support athletes' performance, recovery, and overall well-being. With a focus on flexibility and excellence, KitchFix operates in dynamic, high-pressure environments, providing tailored food solutions that meet specific dietary needs and preferences. Its collaborations with dietitians, executive chefs, and sports performance teams highlight its commitment to nutritional precision and superior food quality.
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Job Requirements
- High school diploma or equivalent
- Minimum 5 years of professional culinary experience
- ServSafe food manager certification
- Allergen certification
- Ability to work flexible and irregular hours including weekends and holidays
- Willingness to travel frequently and for extended periods
- Ability to work in fast-paced, high-pressure environments
- Strong communication skills
- Ability to pass a background check
Job Qualifications
- 5+ years of professional culinary experience, preferably as an Executive Chef or Sous Chef in high-volume or performance-focused environments
- Sports-based culinary nutrition experience with collegiate or professional athletes preferred
- Degree in Culinary Arts, Nutrition, Dietetics, Health Science, or related field preferred
- ServSafe food manager certification and allergen certification required
- Strong knowledge of culinary nutrition and ability to adjust recipes to meet performance needs
- Excellent knife skills and familiarity with modern kitchen equipment
- Experience ordering, receiving, and working with local vendors
- Strong communication and interpersonal skills
- Spanish language fluency a plus
- Ability to work irregular schedules, including mornings, evenings, weekends, and holidays
- Must be willing to travel frequently and work on short-term assignments
- Ability to pass a background check
Job Duties
- Provide on-site culinary support for MLB clubhouses, spring training facilities, and player development complexes during peak times or staffing transitions
- Collaborate with performance teams and dietitians to develop menus and recipes tailored to athletes' nutritional needs
- Supervise and participate in the preparation and cooking of meals including full buffet service, made-to-order stations, specialized meals for dietary restrictions, organize, coordinate, and prepare meals for 60-100 people per service
- Manage and maintain all-access snack, beverage, and recovery stations in the clubhouse
- Support ordering, receiving, and inventory processes as directed
- Ensure adherence to food safety, sanitation, and allergen-labeling standards
- Maintain the cleanliness of workstations, storage areas, and kitchens
- Develop and maintain positive rapport with players, coaches, and staff
- Uphold KitchFix's culture of positivity, teamwork, and excellence
- Travel to assigned locations and operate effectively in variable, high-pressure environments
OysterLink connects hospitality employers and applicants.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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