Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $9.50
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Free Meals
Dry cleaning
Employee Discounts
Professional Development
volunteer opportunities
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
401(k) plans
Paid Time Off
Job Description
MGM Resorts International is a globally renowned hospitality and entertainment company known for its vibrant and luxurious resorts, casinos, and entertainment venues. With properties spanning across the United States and a reputation for delivering exceptional guest experiences, MGM Resorts has established itself as a leader in the hospitality industry. The company emphasizes a welcoming and inclusive environment that celebrates diversity, creativity, and innovation, making it a top employer for those seeking dynamic careers in entertainment and hospitality.
Located in Springfield, Massachusetts, MGM Resorts offers a thrilling and vibrant workplace where employees are an integral part of creating unforgettable moment... Show More
Located in Springfield, Massachusetts, MGM Resorts offers a thrilling and vibrant workplace where employees are an integral part of creating unforgettable moment... Show More
Job Requirements
- Minimum six months of experience as a cocktail server or food server
- must be 21 years of age or older
- availability to work flexible hours including weekdays, nights, weekends, and holidays
- ability to stand and walk for extended periods during shifts
- excellent customer service skills
- knowledge of state alcohol service laws
Job Qualifications
- Six plus months of prior experience as a cocktail server and/or food server in a similar environment is preferred
- knowledge of various cocktail recipes and beverage service standards
- strong communication and interpersonal skills
- ability to work in a fast-paced team environment
- flexibility to work weekdays, nights, weekends, and holidays
- must be at least 21 years of age
Job Duties
- Take orders and efficiently serve food and drinks, including garnishing and serving cocktails to guests
- maintain comprehensive knowledge of menu items, liquor brands, beers, and non-alcoholic selections to accurately respond to guest inquiries
- perform opening and closing duties, including stocking supplies, folding cocktail napkins, and ensuring cleanliness of assigned stations
- resolve guest complaints within your authority and refer more complex issues to management or security as necessary
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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