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Taco John's, FT Assistant General Manager - Open Availability

Job Overview

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Employment Type

Full-time
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Compensation

Salary
Range $39,500.00 - $63,700.00
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Work Schedule

Flexible
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Benefits

Health Insurance
Dental Insurance
Vision Insurance
Monthly bonus opportunities
flexible schedule
competitive pay
Paid vacation
401(k) eligibility
Employee assistance program
Employee meal discounts
Training opportunities

Job Description

Taco John's is a well-known fast-food restaurant chain specializing in serving unique and flavorful Mexican-inspired cuisine, including their signature Potato Oles. With a strong commitment to quality and customer satisfaction, Taco John's has built a loyal customer base nationwide. The company is part of the Pentex Restaurant Group, the leading franchisee of Taco John's locations, known for its ethical business practices, dedication to employee development, and fast-paced growth within the quick service restaurant industry. Pentex Restaurant Group prides itself on hiring trustworthy, ambitious, and motivated team members who contribute to a positive and dynamic work environment. The company values diversity... Show More

Job Requirements

  • Desire to gain real world business knowledge, learning to grow your career as a General Manager or more
  • 2 years of experience in a supervisory role with quick service restaurants
  • Open availability for shifts
  • Ability to work in a fast-paced environment
  • Strong communication and leadership skills
  • Must be able to complete transactions accurately
  • Basic food preparation knowledge

Job Qualifications

  • 2 years of experience in a supervisory role with quick service restaurants
  • Desire to gain real world business knowledge and grow a career as a General Manager or more
  • Strong leadership and communication skills
  • Ability to work flexible shifts including weekends and holidays
  • Customer service oriented
  • Ability to manage and motivate a team
  • Basic math and cash handling skills

Job Duties

  • Role model our core values to create an environment where the team has fun
  • Lead and empower our team to deliver product and service excellence
  • Follow and take ownership for shift execution
  • Greet, take orders, and thank customers in the restaurant or drive thru while providing friendly customer service
  • Completing accurate transactions on the cash register
  • Prepare and store food ingredients
  • Maintain a clean and safe work and dining environment

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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