Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $15.50
Work Schedule
Flexible
Benefits
flexible schedule
Employee Discounts
Paid training
Opportunities for advancement
Supportive team environment
competitive pay
Job Description
Weber Enterprises, Inc. is a family-owned Taco Bell franchisee with over 40 locations across Oregon and Washington, continually expanding its presence in the fast-food industry. Known for its commitment to quality food, exceptional customer service, and a positive work environment, Weber Enterprises prioritizes its employees as its most valuable resource. This dedication to its workforce has established the company as a respected employer within its communities, fostering a culture where every team member is empowered to grow and succeed. With a strong emphasis on teamwork and integrity, Weber Enterprises cultivates an environment that values employee development and recognizes hard work... Show More
Job Requirements
- Be at least 16 years old
- Ability to work flexible hours including evenings, weekends, and holidays
- Willingness to learn and follow food safety guidelines
- Ability to stand and perform physical tasks for extended periods
- Capability to work in a fast-paced environment
- Strong customer service orientation
- Ability to communicate effectively with team members and customers
Job Qualifications
- No prior experience required
- Ability to work flexible schedules
- Strong communication skills
- Positive attitude and team-oriented mindset
- Ability to maintain cleanliness and food safety standards
- Basic math and cash handling skills preferred
- Ability to follow instructions and adhere to company policies
Job Duties
- Ensuring food safety and cleanliness, following sanitation guidelines, and maintaining a safe environment
- Preparing ingredients and cooking menu items to meet order demands
- Supporting daily tasks including receiving deliveries and organizing inventory
- Providing excellent customer service in dining room, drive-thru, and cashier positions
- Maintaining a clean and professional appearance and adhering to hygiene standards
- Contributing to team success through communication and a positive attitude
- Following restaurant policies and procedures to ensure high-quality service and consistent guest experience
- Working with minimal supervision and adapting to changes in a fast-paced environment
Job Qualifications
Experience
No experience required
Job Location
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