Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $23.00 - $29.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Flexible Schedule
Career development programs
Job Description
Cotti Foods Group is a respected franchisee of Taco Bell Corporation, operating with a commitment to delivering exceptional customer service and high-quality food experiences. As a part of the Taco Bell family, Cotti Foods Group upholds the standards of one of the leading fast-food restaurant chains globally, offering a vibrant work environment that encourages growth, professionalism, and employee success. The organization prides itself on providing its employees with the necessary tools, resources, and support to foster personal and professional development. They emphasize a positive team culture where every employee's contributions are valued and success is a shared goal.
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Job Requirements
- ability to contribute to the team and maintain a positive attitude and strong work ethic
- demonstrate a friendly attitude and great customer service skills
- ability to pay attention to detail, cope with pressure and remain calm when challenging situations arise
- act in a friendly, courteous, and helpful manner with guests and employees
- strong verbal, reading, strong math skills
- communicate ideas, suggestions, and concerns in a constructive and professional manner
- make timely decisions to meet guest and business needs appropriately
- ability to make quick and appropriate decisions
- take ownership and responsibility to solve problems
Job Qualifications
- 18 years or older
- obtain a food handler’s certificate according to state or local requirements
- legally authorized to work in the United States
- must have reliable transportation
- maintain a professional appearance and good hygiene standards
- ability to work flexible hours, arrive to work on time and be dependable
- 2 years quick service and fast-food restaurant experience
- 2 years food management experience (preferred)
- 2 years drive-thru experience (preferred)
Job Duties
- drive excellent customer service and maintain company standards
- ensure crew members and shift supervisors complete all assigned duties and serve safe, quality food in a friendly manner
- analyze sales, labor, inventory, and controllables on a continual basis and take corrective action to meet or achieve margin and sales growth targets
- oversee a team of associates in a fast-paced environment while ensuring that all proper food safety precautions are satisfied
- manage the restaurant budget and financial plans
- engage in clear, consistent communications with field leadership and restaurant staff on a frequent basis
- build an effective team through training and development
- supply meaningful and timely performance feedback
- ensure food safety, quality, and sanitation including receiving shipments and proper storage of ingredients and supplies
- oversee periodic health, safety, and security audits and initiate corrective action as necessary
- ensure the facility and equipment are maintained to Taco Bell standards
- follow proper opening and closing procedures
- maintain guest and employee safety
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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