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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $20.00 - $21.00
Work Schedule
Flexible
Benefits
flexible schedule
Training and Development
Employee Discounts
Positive work environment
Career growth opportunities
Job Description
Taco Bell is a globally recognized fast-food restaurant chain renowned for its Mexican-inspired menu, including tacos, burritos, quesadillas, and many other signature items. As a leader in the quick-service restaurant industry, Taco Bell prides itself on delivering a high-quality customer experience through its commitment to innovative food offerings, efficient service, and community involvement. Operating thousands of locations worldwide, Taco Bell continually evolves to meet consumer tastes while upholding strong values of inclusion, teamwork, and employee growth.
Taco Bell's franchises, such as the Cotti Foods Group, operate independently and focus on fostering a positive work environment where employees are valued a... Show More
Taco Bell's franchises, such as the Cotti Foods Group, operate independently and focus on fostering a positive work environment where employees are valued a... Show More
Job Requirements
- Ability to contribute to the team and maintain a positive attitude and strong work ethic
- enthusiastically help with various tasks as required
- act in a friendly, courteous, and helpful manner with guests and co-workers
- ability to anticipate bottlenecks in service and act to resolve them
- communicate ideas, suggestions and concerns in a constructive and professional manner
- make timely decisions to meet guest and business needs appropriately
- perform effectively and safely with minimal direct supervision
- ability to learn quickly in a fast-paced environment
- exert a high degree of energy and drive to meet customer demands
- ability to perform effectively and safely with minimal supervision
Job Qualifications
- 16 years and older
- obtain a food handler's certificate according to state or local requirements
- legally authorized to work in the United States
- must have reliable transportation
- maintain a professional appearance and good hygiene standards
- ability to work flexible hours, arrive to work on time and be dependable
Job Duties
- Provide excellent customer service
- perform duties of a dining room cashier, drive-thru cashier and drive-thru outside order taker
- prepare ingredients and make menu items for orders
- greet guests in a friendly and professional manner
- ensure food safety, quality and sanitation including receiving shipments and maintaining proper storage of ingredients and supplies
- complete daily, weekly and monthly cleaning
- follow proper opening and closing procedures
- maintain guest and employee safety
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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