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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $20.00 - $21.00
Work Schedule
Flexible
Benefits
flexible schedule
Training and Development
employee discount
Career advancement opportunities
Supportive team environment
Job Description
Taco Bell is a globally recognized fast-food chain known for its innovative Mexican-inspired menu and vibrant dining experience. As part of a larger group operated by franchisees like Cotti Foods Group, Taco Bell caters to millions of customers daily, offering a variety of affordable and flavorful food options. Established decades ago, Taco Bell has remained a leader in the quick-service restaurant industry by prioritizing customer satisfaction, food quality, and continuous staff development. The company's mission focuses on delivering great-tasting food quickly while fostering a positive and inclusive workplace for its employees. The culture at Taco Bell encourages teamwork, growth, and... Show More
Job Requirements
- Ability to contribute to the team and maintain a positive attitude and strong work ethic
- enthusiastically help with various tasks as required
- act in a friendly, courteous, and helpful manner with guests and co-workers
- ability to anticipate bottlenecks in service and acts to resolve them
- communicate ideas, suggestions and concerns in a constructive and professional manner
- make timely decisions to meet guest and business needs appropriately
- perform effectively and safely with minimal direct supervision
- ability to learn quickly in a fast-paced environment
- exert a high degree of energy and drive to meet customer demands
- ability to perform effectively and safely with minimal supervision
- ability to lift up to 40 pounds, reach with arms and hands, stand, and walk for long periods
Job Qualifications
- 16 years and older (if under 18 must provide proof of age and work permit as required)
- obtain a food handler's certificate according to state or local requirements
- legally authorized to work in the United States
- must have reliable transportation
- maintain a professional appearance and good hygiene standards
- ability to work flexible hours, arrive to work on time and be dependable
Job Duties
- Provide excellent customer service
- perform duties of a dining room cashier, drive-thru cashier and drive-thru outside order taker
- prepare ingredients and make menu items for orders
- greet guests in a friendly and professional manner
- ensure food safety, quality and sanitation including receiving shipments and maintaining proper storage of ingredients and supplies
- complete daily, weekly and monthly cleaning
- follow proper opening and closing procedures
- maintain guest and employee safety
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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