Job Overview
Employment Type
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $20.00 - $21.00
Work Schedule
Flexible
Benefits
Paid Time Off
Employee Discounts
flexible schedules
Career development opportunities
training programs
employee recognition
Team-oriented environment
Job Description
Cotti Foods Group is a proud franchisee of Taco Bell Corp., a global leader in the quick-service restaurant industry. As a franchisee, Cotti Foods Group operates independently to bring the flavorful and innovative menu of Taco Bell to their local communities. Taco Bell is renowned for its vibrant brand, bold flavors, and commitment to delivering an exceptional customer experience through its extensive range of Mexican-inspired foods. Joining Cotti Foods Group as a Taco Bell Crew Member means becoming part of a fast-paced, team-oriented environment where the focus is on providing excellent service and quality food to customers. This position is... Show More
Job Requirements
- Ability to contribute to the team and maintain a positive attitude and strong work ethic
- enthusiastically help with various tasks as required
- act in a friendly, courteous, and helpful manner with guests and co-workers
- ability to anticipate bottlenecks in service and act to resolve them
- communicate ideas, suggestions and concerns in a constructive and professional manner
- make timely decisions to meet guest and business needs appropriately
- perform effectively and safely with minimal direct supervision
- ability to learn quickly in a fast-paced environment
- exert a high degree of energy and drive to meet customer demands
Job Qualifications
- 16 years and older with proof of age and work permit if under 18
- obtain a food handler’s certificate according to state or local requirements
- legally authorized to work in the United States
- maintain a professional appearance and good hygiene standards
- ability to work flexible hours, arrive to work on time and be dependable
Job Duties
- Provide excellent customer service
- perform duties of a dining room cashier, drive-thru cashier and drive-thru outside order taker
- prepare ingredients and make menu items for orders
- greet guests in a friendly and professional manner
- ensure food safety, quality and sanitation including receiving shipments and maintaining proper storage of ingredients and supplies
- complete daily, weekly and monthly cleaning
- follow proper opening and closing procedures
- maintain guest and employee safety
OysterLink supports hiring across hospitality industries.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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