Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $21.00
Work Schedule
Flexible
Benefits
competitive pay
Career growth opportunities
Employee Discounts
Training and Development
Supportive team environment
Job Description
Cotti Foods Group, a franchisee of Taco Bell Corp, offers an exciting opportunity to start your career at Taco Bell, a globally recognized fast-food restaurant chain known for its bold flavors and innovative menu options. Taco Bell is a vibrant and fast-paced environment where team members are valued and supported to grow both personally and professionally. As a franchisee, Cotti Foods Group operates independently, offering tailored wage and benefits programs, making each location unique in its offerings yet consistent in delivering the authentic Taco Bell experience.
Taco Bell is renowned for its commitment to quality, customer satisfaction, and vibrant ... Show More
Taco Bell is renowned for its commitment to quality, customer satisfaction, and vibrant ... Show More
Job Requirements
- 16 years and older
- obtain a food handler’s certificate according to state or local requirements
- legally authorized to work in the United States
- must have reliable transportation
- maintain a professional appearance and good hygiene standards
- ability to work flexible hours, arrive to work on time and be dependable
Job Qualifications
- 16 years and older
- obtain a food handler’s certificate according to state or local requirements
- legally authorized to work in the United States
- reliable transportation
- maintain a professional appearance and good hygiene standards
- ability to work flexible hours, arrive to work on time and be dependable
- ability to contribute to the team and maintain a positive attitude and strong work ethic
- enthusiastically help with various tasks as required
- act in a friendly, courteous, and helpful manner with guests and co-workers
- ability to anticipate bottlenecks in service and act to resolve them
- communicate ideas, suggestions and concerns in a constructive and professional manner
- make timely decisions to meet guest and business needs appropriately
- perform effectively and safely with minimal direct supervision
- ability to learn quickly in a fast-paced environment
- exert a high degree of energy and drive to meet customer demands
Job Duties
- Provide excellent customer service
- perform duties of a dining room cashier, drive-thru cashier and drive-thru outside order taker
- prepare ingredients and make menu items for orders
- greet guests in a friendly and professional manner
- ensure food safety, quality and sanitation including receiving shipments and proper storage of ingredients and supplies
- complete daily, weekly and monthly cleaning
- follow proper opening and closing procedures
- maintain guest and employee safety
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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