Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $21.00
Work Schedule
Flexible
Benefits
Flexible Schedule
Employee Discounts
Career growth opportunities
training programs
Supportive team environment
Job Description
Cotti Foods Group is a proud franchisee of Taco Bell Corp, a globally recognized fast-food restaurant chain known for its bold flavors and innovative menu offerings rooted in Mexican-inspired cuisine. As a franchisee, Cotti Foods Group operates multiple Taco Bell locations and is dedicated to providing an exceptional dining experience to its customers. The company focuses on fostering a supportive team environment where personal and professional growth is encouraged. The establishment prides itself on offering the resources and tools necessary to help employees succeed in their roles and build meaningful careers within the fast-food industry.
Joining Cotti Foo... Show More
Joining Cotti Foo... Show More
Job Requirements
- Ability to contribute to the team and maintain a positive attitude and strong work ethic
- Enthusiastically help with various tasks as required
- Act in a friendly, courteous, and helpful manner with guests and co-workers
- Ability to anticipate bottlenecks in service and act to resolve them
- Communicate ideas, suggestions and concerns in a constructive and professional manner
- Make timely decisions to meet guest and business needs appropriately
- Perform effectively and safely with minimal direct supervision
- Ability to learn quickly in a fast-paced environment
- Exert a high degree of energy and drive to meet customer demands
- Ability to perform effectively and safely with minimal supervision
- Ability to lift up to 40 pounds, reach with arms and hands, stand, and walk for long periods
Job Qualifications
- Minimum age of 16 years
- Obtain a food handler's certificate according to state or local requirements
- Legally authorized to work in the United States
- Maintain a professional appearance and good hygiene standards
- Ability to work flexible hours and be dependable
- Ability to contribute to the team and maintain a positive attitude and strong work ethic
Job Duties
- Provide excellent customer service
- Perform duties of a dining room cashier, drive-thru cashier and drive-thru outside order taker
- Prepare ingredients and make menu items for orders
- Greet guests in a friendly and professional manner
- Ensure food safety, quality and sanitation including receiving shipments and maintaining proper storage of ingredients and supplies
- Complete daily, weekly and monthly cleaning
- Follow proper opening and closing procedures
- Maintain guest and employee safety
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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