Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $21.00
Work Schedule
Flexible
Benefits
Flexible Schedule
Career growth opportunities
team environment
employee discount
training provided
Job Description
Cotti Foods Group is a proud franchisee of Taco Bell Corporation, a globally recognized fast-food brand known for its innovative and crave-worthy Mexican-inspired menu items. As a franchisee, Cotti Foods Group operates independently and is committed to upholding Taco Bell's high standards of customer service, food quality, and cleanliness. Taco Bell has built a strong reputation by delivering quick, friendly service and maintaining a vibrant atmosphere where both customers and employees feel valued. With a focus on growth and employee development, Cotti Foods Group aims to create a supportive work environment that equips team members with the tools and resources... Show More
Job Requirements
- Ability to contribute to the team and maintain a positive attitude and strong work ethic
- Enthusiastically help with various tasks as required
- Act in a friendly, courteous and helpful manner with guests and co-workers
- Ability to anticipate bottlenecks in service and resolve them
- Communicate ideas, suggestions and concerns constructively and professionally
- Make timely decisions to meet guest and business needs
- Perform effectively and safely with minimal supervision
- Exert high energy and drive to meet customer demands
- Able to lift up to 40 pounds, reach with arms and hands, stand and walk for long periods
Job Qualifications
- 16 years and older with proof of age and work permit if under 18
- Obtain a food handler's certificate as required by state or local law
- Legally authorized to work in the United States
- Reliable transportation
- Maintain professional appearance and good hygiene
- Ability to work flexible hours and be punctual
- Positive attitude and strong work ethic
- Ability to learn quickly in a fast-paced environment
Job Duties
- Provide excellent customer service
- Perform duties of a dining room cashier, drive-thru cashier and drive-thru outside order taker
- Prepare ingredients and make menu items for orders
- Greet guests in a friendly and professional manner
- Ensure food safety, quality and sanitation including receiving shipments and maintaining proper storage
- Complete daily, weekly and monthly cleaning tasks
- Follow proper opening and closing procedures
- Maintain guest and employee safety
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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