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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $22.00 - $25.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
401(k) Plan
Employee Discounts
Career development opportunities
flexible scheduling
Job Description
Taco Bell, a globally recognized fast-food restaurant chain, is known for serving delicious Mexican-inspired cuisine in a fast-paced, customer-focused environment. As a part of Cotti Foods Group, a franchisee of Taco Bell's Corporation, this opportunity offers an engaging work atmosphere where team success and individual growth are highly valued. Although franchisees operate independently and determine wage and benefits packages, working with Taco Bell ensures access to structured training, a supportive team culture, and numerous career advancement possibilities within the brand's extensive network. Taco Bell emphasizes quality food, excellent customer service, and a dynamic workplace where employees can thrive. This establishment... Show More
Job Requirements
- ability to contribute to the team and maintain a positive attitude and strong work ethic
- demonstrate a friendly attitude and great customer service skills
- ability to pay attention to detail, cope with pressure and remain calm when challenging situations arise
- act in a friendly, courteous, and helpful manner with guests and employees
- strong verbal, reading, strong math skills
- communicate ideas, suggestions, and concerns in a constructive and professional manner
- make timely decisions to meet guest and business needs appropriately
- perform effectively and safely with minimal direct supervision
- ability to make quick and appropriate decisions
- exert a high degree of energy and drive to meet customer demands
- take ownership and responsibility to solve problems
Job Qualifications
- 18 years or older
- obtain a food handler’s certificate according to state or local requirements
- legally authorized to work in the United States
- must have reliable transportation
- maintain a professional appearance and good hygiene standards
- ability to work flexible hours, arrive to work on time, and be dependable
- one year supervisor role
Job Duties
- assist with management of all operations within the restaurant
- drive excellent customer service and maintain company standards
- assist with finding, hiring, and developing great crew members and shift supervisors
- oversee a team of associates in a fast-paced environment while ensuring all proper food safety precautions are satisfied
- draw up weekly schedules, order merchandise, and assist the general manager with training, recruiting, promotions, and planning
- manage the restaurant budget and financial plans
- perform duties of a dining room cashier, drive-thru cashier, and drive-thru outside order taker
- create and maintain a positive and cooperative atmosphere among employees and customers
- ensure food safety, quality, and sanitation including receiving shipments and maintaining proper storage of ingredients and supplies
- oversee periodic health, safety, and security audits and initiate corrective action as necessary
- ensure the facility and equipment are maintained to Taco Bell standards
- follow proper opening and closing procedures
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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