
Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Range $16.00 - $20.00
Work Schedule
Flexible
Benefits
flexible schedules
insurance
Paid Time Off
Competitive hourly pay
Professional development opportunities
Job Description
Sixty Vines is a distinguished restaurant known for its chef-driven menus inspired by the seasonal cuisine of the wine country. The establishment prides itself on using high quality ingredients, carefully prepared in an open scratch kitchen to deliver fresh, flavorful dishes to its guests. Sixty Vines focuses on creating a memorable dining experience by pairing each dish with the perfect glass of wine, facilitated by their knowledgeable staff who are experts in wine and food pairing. This combination of culinary excellence and sophisticated wine selections offers patrons a unique and enjoyable dining environment that celebrates the best of both worlds:... Show More
Job Requirements
- High school diploma or equivalent
- Previous cooking experience preferred
- Ability to work flexible schedules including nights and weekends
- Must maintain a current Food Handler's Certification
- Ability to stand for extended periods
- Physical capability to lift at least 50 lbs
- Ability to read and understand food tickets
Job Qualifications
- Must be able to read and understand tickets
- Stand for long periods of time
- Lift a minimum of 50 lbs
- Properly use a knife and other equipment required to execute necessary tasks
- Maintain a current Food Handler's Certification and practice proper sanitation procedures
Job Duties
- Interact with guests and coworkers in a friendly and professional manner
- Prepare all food products according to the prescribed methods and recipes
- Follow and maintain outlined cook times for all prepared items
- Maintain the highest level of food quality possible
- Receive and store all products according to local health regulations
- Maintain a clean and safe kitchen and work environment
- Maintain clean and dry floors
OysterLink - a hiring platform for restaurants and hotels.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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