Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $17.38
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
earn solid Tips
meal discounts
flexible scheduling
Career growth opportunities
Employee Referral Program
Job Description
Kura Sushi USA is a leading innovator in the Japanese restaurant industry, known for pioneering the revolving sushi dining concept. Established in 2008 as a subsidiary of Kura Sushi, Inc., the company has rapidly expanded from its original roots in Osaka, Japan, where the first restaurant opened in 1977. Today, Kura Sushi operates over 540 locations across Japan, Taiwan, and the United States, bringing a unique blend of traditional Japanese cuisine and advanced dining technology to sushi enthusiasts worldwide. The core mission of Kura Sushi is to revolutionize the sushi dining experience by combining premium ingredients, state-of-the-art technology, and affordable... Show More
Job Requirements
- must be at least 18 years of age
- availability to work flexible schedules including weekends and holidays
- basic knowledge of food safety and sanitation
- ability to multitask
- strong communication skills
- ability to work in a fast-paced environment
Job Qualifications
- minimum age of 18 years
- ability to work full-time or part-time
- willingness to work days, nights, weekends, and holidays
- knowledge of food safety standards
- enthusiasm for learning sushi preparation
- good organizational skills
- teamwork orientation
Job Duties
- prepare fresh and tasty food items according to company standards
- maintain cleanliness and organization in the kitchen
- follow food safety regulations and restaurant sanitation guidelines
- multitask effectively during busy shifts
- participate actively as a team player
- assist in learning and preparing sushi by Kura standards
- support overall kitchen operations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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