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Kura Sushi

Sushi Prep

Job Overview

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Employment Type

Hourly
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $18.00
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
Night Shifts
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Benefits

earn solid Tips
meal discounts
flexible scheduling
Career growth opportunities
Employee Referral Program
Work-life balance

Job Description

Kura Sushi USA is a leading and innovative Japanese restaurant chain renowned for pioneering the revolving sushi concept that revolutionizes the sushi dining experience. Established in 2008 as a subsidiary of Kura Sushi, Inc., Kura Sushi builds on a rich heritage that began with the opening of the first Kura Sushi location in Osaka, Japan, in 1977. Since then, the Kura Corporation has expanded substantially and now boasts over 540 locations across Japan, Taiwan, and the United States. The brand is known for its unique combination of advanced technology, premium ingredients, and affordable prices that together create an engaging and... Show More

Job Requirements

  • must be at least 18 years of age
  • ability to work full-time or part-time hours including days, nights, weekends, and holidays
  • physical stamina to stand and perform kitchen duties for extended periods
  • willingness to learn and adapt to new food preparation techniques
  • compliance with health and safety regulations
  • ability to work cooperatively within a diverse team
  • no prior criminal record that would impact employment eligibility

Job Qualifications

  • high school diploma or equivalent preferred
  • experience in a fast-paced kitchen environment is a plus
  • knowledge of food safety standards and kitchen sanitation
  • ability to follow instructions accurately
  • strong organizational and multi-tasking skills
  • enthusiasm for culinary arts and sushi preparation
  • effective communication and teamwork skills

Job Duties

  • prepare fresh ingredients and food items according to Kura Sushi standards
  • maintain cleanliness and organization of the kitchen work area
  • adhere to food safety and sanitation standards
  • work collaboratively with team members to ensure efficient kitchen operations
  • assist in multi-tasking various food preparation tasks during service hours
  • demonstrate eagerness to learn and improve sushi preparation techniques
  • support standard operating procedures and restaurant policies

Job Qualifications

Experience

No experience required

Job Location