Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $16.50
Work Schedule
Standard Hours
Benefits
paid time off (PTO)
Higher premium pay rates
Health care benefits
retirement plan with 401(k) match
scholarship program
LiveWell Employee and Family program
Job Description
Wegmans is a renowned supermarket chain known for delivering exceptional customer service, high-quality products, and a strong commitment to community values. Established with the mission to enrich lives through food, Wegmans has grown into a trusted name in the retail industry, consistently ranking on Fortune 100 Best Companies to Work For list since 1998. The company prides itself on putting people first — from customers to employees — by fostering a supportive and inclusive work environment with competitive compensation, comprehensive benefits, and numerous employee development opportunities.
This role offers an exciting opportunity to join Wegmans as a Sushi Mak... Show More
This role offers an exciting opportunity to join Wegmans as a Sushi Mak... Show More
Job Requirements
- Ability to work in a fast-paced environment and handle multiple tasks
- Flexibility to work various shifts including weekends and holidays
- Physical ability to stand for extended periods and perform repetitive tasks
- Willingness to follow food safety and hygiene protocols
- Positive attitude and eagerness to learn
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in food preparation or culinary environment is a plus but not required
- Ability to learn traditional sushi-making techniques
- Strong attention to detail and commitment to food safety
- Good communication skills for customer interaction
- Ability to work well in a team setting
Job Duties
- Prepare ingredients including slicing fish cutting vegetables and making sushi rice
- Assist in making sushi rolls nigiri sashimi and other menu items according to recipes and presentation standards
- Maintain cleanliness and organization of the kitchen following food safety and sanitation guidelines
- Work efficiently in a fast-paced environment ensuring timely preparation
- Uphold excellent food presentation and customer satisfaction
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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