Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.50
Work Schedule
Weekend Shifts
Benefits
flexible scheduling
competitive pay
employee discount
opportunities for growth
comprehensive training
Supportive team environment
Paid Time Off
Job Description
Wegmans is a renowned supermarket chain known for its dedication to quality, customer service, and employee growth. Established in 1916, Wegmans has grown into one of the most respected and recognized grocery stores in the United States, offering an extensive range of fresh food, grocery items, and prepared meals. With locations primarily on the East Coast, Wegmans has built a reputation for providing a welcoming shopping experience and prioritizing employee satisfaction through comprehensive benefits and opportunities for advancement. The company fosters a friendly and inclusive environment, encouraging team members to develop their skills and grow within the organization. Wegmans is... Show More
Job Requirements
- Must be 18 years or older
- Ability to work in a fast-paced environment and handle multiple tasks
- Availability to work afternoon and evening shifts including weekends
- Ability to maintain high standards of cleanliness and food safety
- Strong hand-eye coordination and manual dexterity
- Good communication skills
- Dependability and punctuality
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in sushi preparation or food service is a plus but not required
- Ability to learn and follow sushi recipes accurately
- Strong attention to detail and manual dexterity
- Excellent communication and customer service skills
- Ability to work collaboratively in a team environment
- Willingness to work flexible afternoon and evening shifts including weekends
Job Duties
- Prepare ingredients including slicing fish cutting vegetables and making sushi rice
- Assist in making sushi rolls nigiri sashimi and other menu items according to recipes and presentation standards
- Maintain cleanliness and organization of the kitchen following food safety and sanitation guidelines
- Work efficiently in a fast-paced environment ensuring timely preparation
- Uphold excellent food presentation and customer satisfaction
- Assist customers with made-to-order or special requests
- Collaborate with team members to ensure smooth kitchen operations
Job Qualifications
Experience
No experience required
Job Location
OysterLink is built for hospitality recruitment.
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