Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Standard Hours
Flexible
Benefits
Flexible Hours
employee discount
Paid holidays
Medical insurance
Vision Insurance
Dental Insurance
free life insurance
Job Description
The hiring establishment is a reputable grocery chain known for its commitment to quality, exceptional customer service, and strong community presence. Specialized in offering fresh seafood and diverse food products, this company operates multiple locations, including Kailua and Kauai, providing competitive wages reflecting the cost of living and market standards in each area. The company values its employees and offers a range of benefits designed to support their health, well-being, and professional growth. These include flexible work hours, employee discounts, paid holidays (including birthday leave), comprehensive medical, vision, and dental insurance packages, free life insurance, vacation and sick leave, voluntary... Show More
Job Requirements
- High school diploma or GED
- minimum of 2 to 4 years of experience in grocery or retail environments preferred
- possession of a valid food handling license
- ability to safely operate knives and sushi preparation equipment
- ability to work in cold ambient temperatures
- ability to meet company productivity standards
- effective communication skills
- strong organizational skills
- ability to stand and walk for extended periods
- ability to follow health and safety regulations
- flexibility to work various shifts
- physical ability to lift and carry weights up to 50 pounds
Job Qualifications
- High school diploma or GED
- previous experience in grocery chain, retail, or restaurant environment preferred
- food handling license required
- strong work ethic with a pleasant and positive attitude
- ability to prioritize and meet deadlines
- good verbal and written communication skills
- ability to use computer systems
- ability to work in a fast-paced environment
- ability to handle physical demands of the job
Job Duties
- Assists the manager in meeting sales and profit projections through sushi preparation and adherence to company policies
- works various shifts or days as assigned based on business needs
- ensures sushi is prepared, handled, stocked, rotated, and merchandised for best results
- safely operates department equipment including knives and sushi appliances
- maintains proper knife grip to cut fish and seafood to specification
- withstands working in temperatures of 40°F or more for extended periods
- meets productivity standards set by the company
- uses in-store computer systems and scanning equipment accurately
- weighs, prices, labels, organizes, and rotates sushi products per company standards
- assists customers with special requests and questions
- supports promotional activities within the store
- maintains good communication with store management, associates, and outside contacts
- performs other tasks as assigned by the manager
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
Loading...
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Nearby Cities
Jobs By Filter