
Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $27.00 - $48.00
Benefits
Medical insurance
Dental Insurance
Vision Insurance
accident insurance
Employee assistance program
401k plan
Dining Discounts
Job Description
Uchi West Hollywood is a renowned Japanese restaurant located in the vibrant city of West Hollywood, California. Known for its innovative take on traditional Japanese cuisine, Uchi has established a reputation for delivering exceptional dining experiences that blend quality, creativity, and impeccable service. The restaurant is part of Hai Hospitality, a multi-concept restaurant group based in Austin, Texas, known for concepts like Uchi, Uchiko, Uchiba, and Loro. With a strong emphasis on hospitality and giving back, Uchi West Hollywood offers a dynamic and inclusive work environment where employees take pride in their work ethic, craft, and creativity. This commitment to... Show More
Job Requirements
- Must be able to effectively communicate with guests and other employees
- Detect and identify safety issues, and comply with safety guidelines and standards
- Lift and carry trays, dishes, equipment, and goods up to 50 lbs, stock inventory, and perform restocking duties
- Must have the ability to stand and walk for extended periods
- Bend, stoop, and reach to access various areas and items
- Ability to work in a fast-paced, high-pressure environment
- Ability to work in a variety of temperatures, both hot and cold
- Lift, push, or pull objects such as tables and chairs to reconfigure seating arrangements
- Ability to use kitchen equipment safely and efficiently, such as ovens, grills, and knives
- Maintain a neat and organized workspace, including proper storage of supplies and cleaning of surfaces
- Move quickly and efficiently to respond to customer needs
- Ability to work in close proximity to coworkers in a crowded kitchen or serving area
- Tolerate exposure to potential allergens and food odors
- Maintain a professional and hygienic appearance, including proper uniform and personal grooming
- Understand directives and communicate effectively with Leadership and coworkers
- Reasonable accommodations may be made to enable qualified individuals with a disability to perform the essential functions
Job Qualifications
- Passion for food and beverage
- Teamwork, humility, and collaboration
- Positive attitude, solution-oriented
- Self-motivated and self-aware
- Thrives in a fast-paced, high-volume environment
- Takes initiative and has a sense of urgency
- Communication skills and emotional intelligence
- Embraces feedback and wants to constantly improve
- Commitment to continuous learning and sharing
- Good sense of humor
Job Duties
- Acquaint yourself with our menu, current specials, and Japanese cuisine
- Learn and perfect your sushi techniques under the guidance of our skilled Chef teams
- Understand proper handling and waste reduction of product
- Interact with guests at the sushi bar
- take orders, explain dishes, and cultivate an amazing experience for yourself and the guest
- Learn our various sushi stations and progress as your knowledge and skills grows
- Collaborate with our teams to create dishes that will be showcased on our specials page and core menu
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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