Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $23.00
Work Schedule
Flexible
Benefits
Progressive compensation package
bonus opportunity
Paid training
Career and leadership development
Medical insurance
Dental Insurance
401K with company match
Paid Time Off
associate discounts
Free Meals
Job Description
Panda Restaurant Group, established in Glendale, California in 1983, has grown to become the largest family-owned American Chinese restaurant concept in the United States. With nearly 2,300 locations worldwide, Panda is renowned for delivering exceptional Asian dining experiences through its diverse brands including the original Panda Inn fine dining restaurants, the fast-casual Panda Express, and Hibachi San, a Japanese grill concept. As a family-owned and operated business overseen by founders Andrew and Peggy Cherng, Panda emphasizes a strong company culture rooted in its five fundamental values: Proactive, Respect/Win-Win, Growth, Great Operations, and Giving. This culture drives a commitment to investing... Show More
Job Requirements
- 2+ years of sushi-making experience
- outgoing personality
- neat, clean, and sharp appearance
- strong customer service skills
- great listening and communication skills with fluent English
- ability to multitask in a fast-paced environment
- able to lift up to 50 lbs repetitively
- able to stand for up to 5 hours
- able to remember instructions without visual aids
- able to follow instructions accurately without close supervision
Job Qualifications
- At least 2 years of sushi-making experience
- outgoing personality with upselling ability
- strong customer service skills
- excellent listening and communication skills
- fluent English
- ability to multitask under pressure
- ability to follow instructions without close supervision
Job Duties
- Prepare sushi including fancy rolls and fish preparation
- create new dishes, rolls, presentations, and sauces
- interact with and educate guests about food at the sushi bar
- confirm freshness and presentation of all dishes
- maintain cleanliness and organization of the work area
- work efficiently in a fast-paced environment
- adhere to food safety and quality standards
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Nearby Cities
Jobs By Filter