Sushi Chef | Blue Sushi Sake Grill | Nashville 5th & B
Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $17.50 - $27.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Dental Insurance
Vision Insurance
Life insurance
Dining Discounts
Comprehensive benefits package
Job Description
Flagship Restaurant Group is a dynamic and evolving hospitality company known for its modern and sophisticated restaurants. With a strong presence in the dining industry, Flagship is committed to creating unique culinary experiences across its diverse venues. The group prides itself on fostering an inclusive environment where every team member feels a sense of belonging, regardless of language, race, sexual orientation, or cultural background. This inclusive philosophy extends beyond guests to employees, promoting growth, hospitality knowledge, and career development in a respectful and supportive setting. The company's dedication to employee success is reflected in its thorough training programs, engaging work... Show More
Job Requirements
- Previous experience working as a sushi chef or in a similar role preferred but not required
- Excellent communication skills both verbal and written
- Ability to follow instructions accurately and efficiently
- Capacity to work in a fast-paced environment while maintaining food quality and sanitation standards
- Must be able to work flexible hours including evenings weekends and holidays
Job Qualifications
- Previous experience working as a sushi chef or in a similar role preferred but not required
- Excellent communication skills both verbal and written
- Ability to follow instructions accurately and efficiently
- Capacity to work in a fast-paced environment while maintaining food quality and sanitation standards
- Must be able to work flexible hours including evenings weekends and holidays
Job Duties
- Prepare sushi dishes according to recipes and specifications
- Ensure the quality and freshness of ingredients used
- Maintain cleanliness and organization of the sushi bar and kitchen area
- Adhere to food safety and sanitation standards at all times
- Collaborate with kitchen team members to ensure timely and efficient service
- Assist in inventory management and ordering of sushi ingredients
- Provide excellent customer service and interact with guests in a friendly and professional manner
Job Qualifications
Experience
No experience required
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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