Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $28.00
Work Schedule
Flexible
Weekend Shifts
Benefits
dining discount
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
Job Description
Flagship Restaurant Group is a dynamic and ever-evolving hospitality company dedicated to delivering exceptional dining experiences through its portfolio of sophisticated and innovative restaurants. With a strong commitment to empowering its team members, Flagship Restaurant Group fosters a workplace environment where passion for hospitality flourishes and growth is nurtured. Each restaurant under the Flagship umbrella offers a unique culinary experience designed to delight guests with outstanding food quality and service. Renowned for its modern approach and comprehensive training programs, the company attracts individuals seeking to build rewarding careers in the restaurant industry. As an inclusive employer, Flagship Restaurant Group values... Show More
Job Qualifications
- previous experience working as a sushi chef or in a similar role preferred but not required
- excellent communication skills both verbal and written
- ability to follow instructions accurately and efficiently
- capacity to work in a fast-paced environment while maintaining food quality and sanitation standards
Job Duties
- prepare sushi dishes according to recipes and specifications
- ensure the quality and freshness of ingredients used
- maintain cleanliness and organization of the sushi bar and kitchen area
- adhere to food safety and sanitation standards at all times
- collaborate with kitchen team members to ensure timely and efficient service
- assist in inventory management and ordering of sushi ingredients
- provide excellent customer service and interact with guests in a friendly and professional manner
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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