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Setai Miami

Sushi Chef - Japon Restaurant (Miami Beach)

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $17.25 - $26.75
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Short term disability insurance
Retirement plan - 401(k) program
Generous Paid Time Off Program

Job Description

The Setai is a luxurious oceanfront hotel located in the heart of the vibrant South Beach scene, offering guests a unique blend of serene tropical hideaway and elegant Asian-inspired ambiance mingled with the Art Deco history of the area. The hotel is known for its commitment to providing an intimate and peaceful environment that captivates discerning travelers who seek both relaxation and connection to the culture, beach, sun, and nightlife of South Beach. With a reputation for excellence in hospitality and service, The Setai continues to be a favored destination for visitors from around the world seeking a sophisticated yet... Show More

Job Requirements

  • No visa sponsorship or relocation assistance
  • Full-time availability
  • High school diploma or equivalent
  • Prior culinary experience preferred
  • Ability to maintain high hygiene standards
  • Strong knife skills
  • Knowledge of Japanese culinary techniques
  • Effective communication skills

Job Qualifications

  • Formally trained at an accredited culinary institution
  • Experience in Japanese cuisine
  • Serve safe certification
  • Ability to work effectively in a team
  • Demonstrated seafood handling and preparation skills
  • Culinary skills demonstration may be required
  • Understanding of food cost minimization practices

Job Duties

  • Knowledge of cooking sushi rice
  • Proportions of vinegar goes in rice
  • Basic knowledge of nori
  • Alternatives to nori
  • Knowledge of omakase
  • Identify freshness of seafood
  • Knife sharpening skills
  • Butchering fish
  • Knowledge of tempura
  • Know the basics of sauces
  • Understanding allergies
  • Knowledge of hygiene
  • Serve safe certified
  • Japanese cuisine experience
  • Work well with others

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.