Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Flexible
Benefits
401(k) with Company Match
Employee stock ownership plan
Weekly Pay Checks with Direct Deposit
Company paid Life and Disability Insurance
Medical Plan with wellness benefits
dental plan
Paid holidays
Paid Vacations
Associate Offers
Job Description
Food City is a privately held, family-owned supermarket chain dedicated to providing quality products and exceptional customer service to the communities it serves. Founded with a mission to "run the best store in town," Food City emphasizes community involvement, encouraging associates to participate in local civic organizations. The company values its workforce deeply, demonstrated by its employee stock ownership plan where over 13 percent of the company is owned by employees. This program fosters a strong sense of pride and dedication among the team members. Food City offers flexible schedules to support work-life balance, ensuring that associates can spend ample... Show More
Job Requirements
- Must be 18 years of age or older
- Ability to meet standard physical, mental, and visual demands
- Ability to understand and follow verbal and/or written instructions
- Ability to perform routine and repetitive tasks
- Ability to interact and communicate effectively with various levels of individuals
- Ability to attend on-site work during scheduled shifts
Job Qualifications
- Must be 18 years of age or older
- Ability to meet standard physical, mental, and visual demands
- Ability to understand and follow verbal and/or written instructions
- Ability to perform routine and repetitive tasks
- Ability to interact and communicate effectively with various levels of individuals
- Ability to attend on-site work during scheduled shifts
- Prior experience in sushi preparation preferred
- Strong customer service skills
- Attention to detail
- Knowledge of food safety practices
Job Duties
- Acknowledge, greet, and engage all guests
- Prepare various finfish, shellfish, and fresh produce items to be used in sushi
- Prepare, test, and maintain food safety records for sushi rice
- Assemble, package, and label sushi, sides, and spring rolls for sale
- Assemble custom sushi rolls at customer request
- Train and assist other associates
- Ensure compliance with Food City policies and food safety standards
- Inspect and maintain highest standards in product quality
- Monitor temperatures and shelf lives of ingredients and retail packages
- Keep workstation and area neat and clean
- Demonstrate complete knowledge of sushi menu and ingredients
- Market Food City Sushi Program through regular sampling schedule
- Assist in ordering supplies to maintain inventory
- Maintain proper signage
- Communicate customer comments and requests to Meat Department Manager
- Perform other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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