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Food City

Sushi Chef

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

401(k) with Company Match
Employee stock ownership plan
Weekly Pay Checks with Direct Deposit
Company paid Life and Disability Insurance
Medical Plan with wellness benefits
dental plan
Paid holidays
Paid Vacations
Associate Offers

Job Description

Food City is a well-established, privately held, family-owned grocery company committed to delivering exceptional service and quality products to the communities it serves. Founded with the mission to "run the best store in town," Food City prioritizes its people and community engagement, encouraging associates to actively participate in local civic organizations. Known for its strong culture and dedication to employees, Food City offers promising career opportunities across various fields including baking, accounting, and trucking. It supports a healthy work-life balance through flexible scheduling and recognizes the value of its workforce by offering an Employee Stock Ownership Plan (ESOP) where over... Show More

Job Requirements

  • Must be 18 years of age or older
  • ability to meet standard physical, mental, and visual demands
  • ability to understand and follow verbal and/or written instructions
  • ability to perform routine and repetitive tasks
  • ability to have constant contact and interaction with various levels of individuals daily
  • ability to attend on-site work during scheduled shifts to adhere to company time and attendance policies

Job Qualifications

  • Must be 18 years of age or older
  • ability to meet standard physical, mental, and visual demands
  • ability to understand and follow verbal and/or written instructions
  • ability to perform routine and repetitive tasks
  • ability to have constant contact and interaction with various levels of individuals daily
  • ability to attend on-site work during scheduled shifts to adhere to company time and attendance policies

Job Duties

  • Acknowledge, greet, and engage all guests
  • prepare various finfish, shellfish, and fresh produce items to be used in the sushi
  • prepare, test, and maintain food safety records for sushi rice
  • assemble, package, and label various forms of sushi, sides, and spring rolls for sale to the customer
  • assemble custom sushi rolls at the request of the customer
  • train and assist other associates as needed
  • comply with all Food City policies and procedures as well as federal, state, and local government food safety standards
  • inspect and maintain the highest standards in product quality
  • monitor temperatures and shelf lives of all ingredients and retail packages
  • keep workstation and area neat and clean at all times
  • have complete knowledge of sushi menu and all ingredients
  • actively market Food City sushi program through a regular sampling schedule
  • assist in ordering supplies to achieve minimum inventory while avoiding out-of-product conditions
  • assist with maintaining proper signage
  • communicate customer comments and requests to Meat Department Manager
  • perform other duties as assigned

Job Qualifications

Experience

No experience required

Job Location