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Job Overview

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Employment Type

Part-time
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Work Schedule

Standard Hours

Job Description

Hy-Vee is a well-established supermarket chain known for its commitment to delivering high-quality products and exceptional customer service across its various departments. With a strong presence in multiple states, Hy-Vee has built a reputation for promoting a positive shopping experience supported by a culture that values teamwork, growth, and customer satisfaction. The company's slogan, "a helpful smile in every aisle," reflects its dedication to creating an engaging environment for both employees and consumers. Hy-Vee is proud of its workforce, which it considers its greatest strength, fostering an atmosphere where people are encouraged to support one another and maintain a friendly,... Show More

Job Requirements

  • Must be 18 or older
  • High school diploma or equivalent
  • Food Safety Certified
  • One to three years of related work experience
  • Ability to perform physical tasks including exerting up to 50 pounds of force frequently and up to 10 pounds constantly
  • Ability to perform balancing, stooping, kneeling, reaching, standing, walking, pushing, pulling, lifting, finger dexterity, grasping, feeling, talking, hearing, and repetitive motions
  • Ability to work in a fast-paced environment with exposure to raw fish, flour, dust, noise, temperature extremes, and cleaning chemicals
  • Successful completion of pre-employment drug screen

Job Qualifications

  • High school or equivalent with Hy-Vee food safety training and Food Safety Certified
  • One to three years of similar or related work experience
  • Prior experience in meal preparation preferred
  • Ability to do logical or scientific thinking to solve problems with several abstract and concrete variables
  • Ability to do arithmetic calculations involving fractions, decimals, and percentages
  • Possess the ability to compose original correspondence
  • follow technical manuals
  • and have increased contact with people, talk with customers to identify their requests
  • guide people and provide basic direction
  • Ability to provide courteous, friendly, and efficient customer service

Job Duties

  • Prepares fresh sushi for customers both packaged and made-to-order
  • Provides prompt, efficient and friendly customer service by exhibiting caring, concern and patience in all customer interactions and treating customers as the most important people in the store
  • Smiles and greets customers in a friendly manner, whether the encounter takes place in the employee’s designated department or elsewhere in the store
  • Makes an effort to learn customers’ names and to address them by name whenever possible
  • Answers the telephone promptly and provides friendly, helpful service to customers who call including taking product orders
  • Assists customers by escorting them to the products for which they’re looking
  • securing products that are out of reach
  • loading or unloading heavy items
  • making note of and passing along customer suggestions or requests
  • performing other tasks in every way possible to enhance the shopping experience
  • Works with co-workers as a team and provides training to ensure customer satisfaction and a pleasant work environment
  • Understands and practices proper sanitation procedures and ensures the work area is always clean and neat
  • Involved in schedules and overseeing food ordering and planning
  • Communicates to customers on phone, in person, or on e-mail regarding food and food preparation
  • Aids in the merchandising techniques for sushi foods
  • Aids in the merchandising food layout
  • Attends company wide and industry meetings as assigned
  • Adheres to company policies and individual store guidelines
  • Reports to work when scheduled and on time

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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