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Job Overview
Job Description
Our establishment is a renowned Japanese restaurant dedicated to delivering an authentic and exceptional dining experience to our guests. Specializing in traditional and contemporary sushi dishes, we combine high-quality ingredients with meticulous culinary techniques to create fresh and flavorful meals. Our team prides itself on maintaining the highest standards of food safety, cleanliness, and customer satisfaction. The restaurant fosters a fast-paced, dynamic environment where culinary creativity and teamwork are highly valued. We are currently seeking a passionate Sushi Chef to join our kitchen staff. This is a full-time position that offers a competitive salary and opportunities for professional growth within... Show More
Job Requirements
- high school diploma or equivalent
- previous experience as a sushi chef or related role
- knowledge of food safety and sanitation standards
- physical stamina to stand for long periods
- good communication skills
- ability to work in a team environment
Job Duties
- As a Sushi Chef, you'll set up your station and participate in prep
- You should be passionate about putting out consistent, quality food and seeking opportunities to learn and grow in the kitchen
- You should be able to follow recipes and take direction from the Chef or Sous Chef and also explore your creativity where appropriate
- You welcome the fast, often hectic pace of the kitchen and are above all a team player
- Cook food in a variety of ways
- Prepare ingredients
- Possess a solid sense of timing
- Set up workstations with ingredients and cooking equipment
- Keep a sanitized and orderly environment in the kitchen
- Monitor stock and place orders for shortages
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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