Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $27.75
Work Schedule
Flexible
Weekend Shifts
Benefits
Dental Insurance
Vision Insurance
Life insurance
Employee Discounts
Comprehensive training program
Celebration of milestones
Job Description
Flagship Restaurant Group is a leading hospitality company known for its innovative and sophisticated dining experiences across a variety of modern restaurants. The group prides itself on creating environments where guests feel welcomed and experiences are memorable. With a strong commitment to inclusivity, Flagship Restaurant Group fosters a workplace culture that values diversity and embraces all employees regardless of language, race, sexual orientation, or culture. Dedicated to empowering growth and professional development, the group offers comprehensive training programs and career opportunities that enable individuals to thrive in the hospitality industry. Flagship Restaurant Group is also an Equal Opportunity Employer and... Show More
Job Requirements
- Previous experience working as a sushi chef or in a similar role preferred
- Excellent communication skills both verbal and written
- Ability to follow instructions accurately and efficiently
- Capacity to work in a fast-paced environment while maintaining food quality and sanitation standards
- Must be able to work flexible hours including evenings weekends and holidays
Job Qualifications
- Previous experience working as a sushi chef or in a similar role preferred
- Excellent communication skills both verbal and written
- Ability to follow instructions accurately and efficiently
- Capacity to work in a fast-paced environment while maintaining food quality and sanitation standards
- Must be able to work flexible hours including evenings weekends and holidays
Job Duties
- Prepare sushi dishes according to recipes and specifications
- Ensure the quality and freshness of ingredients used
- Maintain cleanliness and organization of the sushi bar and kitchen area
- Adhere to food safety and sanitation standards at all times
- Collaborate with kitchen team members to ensure timely and efficient service
- Assist in inventory management and ordering of sushi ingredients
- Provide excellent customer service and interact with guests in a friendly and professional manner
Job Qualifications
Experience
No experience required
Job Location
Post restaurant and hotel jobs on OysterLink.
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