
Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $27.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
training programs
Career development opportunities
Job Description
Hy-Vee is a leading employee-owned supermarket chain that has built a strong reputation for serving communities with quality products, exceptional customer service, and a welcoming shopping environment. With a commitment to providing a helpful smile in every aisle, Hy-Vee values its workforce as the foundation of its success. The company emphasizes teamwork, professionalism, and customer focus while fostering a positive workplace culture where employees are supported, trained, and empowered to grow personally and professionally. Hy-Vee operates a variety of departments designed to meet customer needs with fresh and diverse food offerings, and it is recognized for its dedication to community... Show More
Job Requirements
- High school diploma or equivalent
- Hy-Vee food safety training and Food Safety Certified
- one to three years of similar or related work experience
- prior experience in meal preparation preferred
- ability to exert up to 50 pounds of force frequently and up to 10 pounds constantly
- ability to perform physical activities including balancing, stooping, kneeling, reaching, standing, walking, pushing, pulling, lifting, finger dexterity, grasping, feeling, talking, hearing, and repetitive motions
- ability to do logical or scientific thinking to solve problems
- ability to perform arithmetic calculations involving fractions, decimals, and percentages
- ability to compose original correspondence and follow technical manuals
- good interpersonal and customer service skills
- availability to report to work on schedule and on time
Job Qualifications
- High school diploma or equivalent
- Hy-Vee food safety training and Food Safety Certified
- one to three years of similar or related work experience
- prior experience in meal preparation preferred
- strong customer service skills
- ability to work as part of a team
- knowledge of proper sanitation procedures
- good communication skills
- ability to handle fast-paced work environment
Job Duties
- Prepares fresh sushi for customers both packaged and made-to-order
- provides prompt, efficient and friendly customer service by exhibiting caring, concern and patience in all customer interactions and treating customers as the most important people in the store
- smiles and greets customers in a friendly manner, whether the encounter takes place in the employee's designated department or elsewhere in the store
- makes an effort to learn customers' names and to address them by name whenever possible
- answers the telephone promptly and provides friendly, helpful service to customers who call including taking product orders
- assists customers by escorting them to the products they are looking for, securing products that are out of reach, loading or unloading heavy items, making note of and passing along customer suggestions or requests, performing other tasks in every way possible to enhance the shopping experience
- works with co-workers as a team and provides training to ensure customer satisfaction and a pleasant work environment
- understands and practices proper sanitation procedures and ensures the work area is always clean and neat
- involved in schedules and overseeing food ordering and planning
- communicates to customers on phone, in person, or on e-mail regarding food and food preparation
- aids in the merchandising techniques for sushi foods
- aids in the merchandising food layout
- attends company wide and industry meetings as assigned
- adheres to company policies and individual store guidelines
- reports to work when scheduled and on time
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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