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HyVee

Sushi Chef

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $18.00 - $27.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
employee discount
Retirement Plan
Career development opportunities
friendly work environment

Job Description

Hy-Vee is a prominent employee-owned supermarket chain known for its commitment to providing excellent customer service and fresh food products. Established with a strong focus on community involvement and customer satisfaction, Hy-Vee operates stores across multiple states, making it a trusted name in grocery retail. The company takes pride in fostering a positive workplace culture where employees are valued as the company's greatest strength. Hy-Vee’s motto, "a helpful smile in every aisle," encapsulates its dedication to delivering friendly, knowledgeable service to shoppers. The company prioritizes team collaboration, professional growth, and empowerment to ensure every customer has a pleasant shopping experience.Show More

Job Requirements

  • High school diploma or equivalent
  • Food Safety Certified with Hy-Vee training
  • One to three years of related work experience
  • Ability to exert up to 50 pounds of force frequently and 10 pounds constantly
  • Ability to perform physical activities such as balancing, stooping, kneeling, reaching, standing, walking, pushing, pulling, lifting, finger dexterity, grasping, feeling, talking, hearing, and repetitive motions
  • Ability to work under pressure in a fast-paced environment
  • Reliable and punctual
  • Successful completion of pre-employment drug screen

Job Qualifications

  • High school diploma or equivalent
  • Food Safety Certified with Hy-Vee training
  • One to three years of similar or related work experience
  • Prior experience in meal preparation is preferred
  • Ability to do arithmetic calculations involving fractions, decimals, and percentages
  • Ability to solve problems with several abstract and concrete variables
  • Ability to compose original correspondence
  • Ability to follow technical manuals and provide basic direction
  • Excellent customer service skills
  • Ability to work in a fast-paced environment

Job Duties

  • Prepares fresh sushi for customers both packaged and made-to-order
  • Provides prompt, efficient and friendly customer service by exhibiting caring, concern and patience in all customer interactions and treating customers as the most important people in the store
  • Smiles and greets customers in a friendly manner, whether the encounter takes place in the employee's designated department or elsewhere in the store
  • Makes an effort to learn customers' names and to address them by name whenever possible
  • Answers the telephone promptly and provides friendly, helpful service to customers who call including taking product orders
  • Assists customers by escorting them to the products for which they're looking, securing products that are out of reach, loading or unloading heavy items, making note of and passing along customer suggestions or requests, performing other tasks in every way possible to enhance the shopping experience
  • Works with co-workers as a team and provides training to ensure customer satisfaction and a pleasant work environment
  • Understands and practices proper sanitation procedures and ensures the work area is always clean and neat
  • Involved in schedules and overseeing food ordering and planning
  • Communicates to customers on phone, in person, or on e-mail regarding food and food preparation
  • Aids in the merchandising techniques for sushi foods
  • Aids in the merchandising food layout
  • Attends company wide and industry meetings as assigned
  • Adheres to company policies and individual store guidelines
  • Reports to work when scheduled and on time

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.