Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $26.00
Work Schedule
Flexible
Benefits
401(k) with Company Match
Employee stock ownership plan
Weekly Pay Checks with Direct Deposit
Company paid Life and Disability Insurance
Medical Plan with wellness benefits
dental plan
Paid holidays
Paid Vacations
Job Description
Food City is a privately held, family-owned grocery company that has been deeply committed to serving its communities by providing fresh, quality products and exceptional customer service. With a steadfast mission to 'run the best store in town,' Food City prides itself on upholding values that emphasize community involvement, associate engagement, and high standards of excellence. Recognized for its employee stock ownership plan, where over 13% of the company is currently owned by associates, Food City fosters a culture of pride and ownership among its workforce. The company offers a wide range of career opportunities, from baking and accounting to... Show More
Job Requirements
- Experience in sushi preparation or culinary background preferred
- strong customer service skills
- ability to maintain cleanliness and organization in a production area
- good communication skills
- ability to work effectively in a fast-paced environment
- willingness to learn and follow food safety protocols
- ability to train and assist coworkers
- flexibility to work various shifts
- high school diploma or equivalent
Job Qualifications
- Must be 18 years of age or older
- ability to meet standard physical, mental, and visual demands
- ability to understand and follow verbal and/or written instructions
- ability to perform routine and repetitive tasks
- ability to have constant contact/interaction with various levels of individuals on a daily basis
- ability to attend on-site work during scheduled shifts to adhere to company time and attendance policies
Job Duties
- Acknowledge, greet, and engage all guests
- prepare various finfish, shellfish, and fresh produce items to be used in the sushi
- prepare, test, and maintain food safety records for sushi rice
- assemble, package, and label various forms of sushi, sides, and spring rolls for sale to the customer
- assemble custom sushi rolls at the request of the customer
- responsible for training and assisting other associates as needed
- complete compliance of all Food City policies and procedures as well as federal, state and local government food safety standards
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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