Job Overview
Employment Type
Part-time
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
training programs
supportive work environment
Job Description
Hy-Vee is a leading employee-owned supermarket chain renowned for its customer-focused approach and commitment to community engagement. With a strong presence in the Midwest, Hy-Vee prides itself on offering a wide variety of products, including fresh produce, quality meats, and specialty food items. The company is known for fostering a positive work environment where employees are valued as the core strength behind delivering excellent customer experiences. Hy-Vee’s slogan, "a helpful smile in every aisle," reflects their dedication to placing customers first and maintaining a friendly atmosphere throughout their stores.
The role of Sushi Chef at Hy-Vee is an exciting op... Show More
The role of Sushi Chef at Hy-Vee is an exciting op... Show More
Job Requirements
- High school diploma or equivalent
- food safety certified by Hy-Vee
- one to three years of related work experience
- prior experience in meal preparation preferred
- ability to do logical or scientific thinking to solve problems
- ability to do arithmetic calculations involving fractions, decimals, and percentages
- possess ability to compose original correspondence and follow technical manuals
- excellent communication skills to interact with customers and team members
Job Qualifications
- High school diploma or equivalent
- food safety certified by Hy-Vee
- one to three years of related work experience
- prior experience in meal preparation preferred
- ability to do logical or scientific thinking to solve problems
- ability to do arithmetic calculations involving fractions, decimals, and percentages
- possess ability to compose original correspondence and follow technical manuals
- excellent communication skills to interact with customers and team members
Job Duties
- Prepares fresh sushi for customers both packaged and made-to-order
- provides prompt, efficient and friendly customer service by exhibiting caring, concern and patience in all customer interactions and treating customers as the most important people in the store
- smiles and greets customers in a friendly manner, whether the encounter takes place in the employee's designated department or elsewhere in the store
- makes an effort to learn customers’ names and to address them by name whenever possible
- answers the telephone promptly and provides friendly, helpful service to customers who call including taking product orders
- assists customers by escorting them to the products for which they’re looking, securing products that are out of reach, loading or unloading heavy items, making note of and passing along customer suggestions or requests, performing other tasks in every way possible to enhance the shopping experience
- works with co-workers as a team and provides training to ensure customer satisfaction and a pleasant work environment
- understands and practices proper sanitation procedures and ensures the work area is always clean and neat
- involved in schedules and overseeing food ordering and planning
- communicates to customers on phone, in person, or on e-mail regarding food and food preparation
- aids in the merchandising techniques for sushi foods
- aids in the merchandising food layout
- attends company wide and industry meetings as assigned
- adheres to company policies and individual store guidelines
- reports to work when scheduled and on time
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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