Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $27.00
Work Schedule
Flexible
Benefits
Health Insurance
Life insurance
Vacation Time
401k
Employee Discounts
Opportunities for advancement
Education
Job Description
Bamboo Sushi is a renowned restaurant of purpose located in SW Portland, Oregon, committed to providing an exceptional dining experience that inspires through its food, service, and spirit. Established with a mission to promote sustainability and responsible sourcing, Bamboo Sushi is widely respected for its innovative approach to traditional Japanese cuisine, especially sushi. This restaurant not only emphasizes quality and authenticity in its offerings but also actively supports environmental stewardship and community involvement. Customers visiting Bamboo Sushi can expect a vibrant, welcoming atmosphere where both the culinary craftsmanship and dedication to ethical practices come together to provide a unique and... Show More
Job Requirements
- full-time availability with open availability
- 1 or more years of experience in food service
- knowledge of food safety and sanitation
- physical ability to maneuver in a fast-paced restaurant environment
- effective communication skills
- ability to distinguish different taste profiles
- willingness to work in a noisy and distracting environment
Job Qualifications
- 1-2 years of culinary experience or culinary education preferred
- experience working in high-volume and guest-facing food service preferred
- knowledge of proper food and drink handling and storage
- strong communication skills
- ability to work effectively in a team environment
- commitment to food safety and sanitation standards
- enthusiasm for learning about Japanese cuisine and beverages
Job Duties
- Following company policies, state and food safety and sanitation standards
- maintaining clean and organized workstations by practicing safe and sanitary food handling
- continued education surrounding Japanese cuisine and beverages
- preparing sushi ingredients and menu items according to station assignments
- interacting with guests at the sushi bar to enhance their dining experience
- progressing through roll case, front case, and wheel sushi stations based on skill level
- collaborating with kitchen and FOH teams to ensure timely and consistent food preparation
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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